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The Complete Know and Grow Vegetables

P.J. Salter, etc., J.K.A. Bleasdale (Autoren)

Buch | Softcover

424 Seiten

1991 | 2nd Revised edition
Oxford Paperbacks (Verlag)
978-0-19-286114-6 (ISBN)

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An amalgamation of two previously published but separate volumes about growing vegetables, this book offers scientific information on sowing, planting, feeding, watering, weed control, pest management, soil management and crop management. Gardening is usually considered to be an art, however the authors consider that "green fingers" can be achieved by using modern scientific research.

Space to grow, John K.A. Bleasdale; sowing and planting, David Gray; plant foods and feeding, Trevor J. Cleaver; watering vegetable crops, Peter J. Salter; insect pests, Geoffrey A. Wheatley and Alwyn R. Thompson; diseases of vegetables, Roy T. Burchill; choosing a variety, N. Lindsay Innes et al; planning continuity of supply, Peter J. Salter; storing vegetables, William G. Tucker; weeds and weed control, Harold A. Roberts; managing your soil, David A. Stone; how vegetable grow and develop, John K.A. Bleasdale.

Zusatzinfo	20 half-tones, 40 line drawings
Verlagsort	Oxford
Sprache	englisch
Maße	130 x 195 mm
Gewicht	375 g
Themenwelt	Sachbuch/Ratgeber ► Natur / Technik ► Garten
Themenwelt	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	0-19-286114-X / 019286114X
ISBN-13	978-0-19-286114-6 / 9780192861146
Zustand	Neuware