Innovative Bio-Products for Agriculture
Nova Science Publishers Inc (Verlag)
978-1-63485-558-7 (ISBN)
Katarzyna Chojnacka is a full professor of chemical technology at Wroclaw University of Technology (Poland), where she also obtained her academic degrees. Her research is focused on biosorption and bioaccumulation and their technological applications, as well as on algae and algae-based products. At present she leads national research programme on the technology of algae extracts and their application as plant growth bisotimulants, dietary feed supplements and cosmetics. Participates in research-industry teams on industrial production of agrochemicals and fertilizers. She is an expert of Polish Ministry of Agriculture and Polish National Centre for Research and Development. She has published around 350 research papers (180 JCR), written one book and 12 chapters in books. H index 21, citation number 1460. Contributed to the international scientific encyclopedia (7 chapters). She holds 25 patents. Co-edited the book Marine Algae Extracts: Processes, Products, and Applications.
Preface; Innovative Technology of Algal Extracts Obtained by Supercritical Fluid Extraction Useful in the Products for Plants, Animals & Human; Extraction Studies of Spirulina Platensis using ASE & SFE Methods; The Analysis of Technical & Economic (TEA) Aspects of Natural Raw Materials Extraction with Supercritical Carbon Dioxide; Identification of Biologically Active Compounds & Assessment of Commercial Properties of Algal Extracts as Cosmetic Ingredients; Biologically Active Compounds in Algae & Their Application in Plant Growth Stimulation; The Algae Biomass in Animal Production; Index.
Erscheinungsdatum | 07.09.2016 |
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Verlagsort | New York |
Sprache | englisch |
Maße | 155 x 230 mm |
Gewicht | 374 g |
Themenwelt | Naturwissenschaften ► Biologie ► Botanik |
Naturwissenschaften ► Biologie ► Limnologie / Meeresbiologie | |
Technik ► Umwelttechnik / Biotechnologie | |
Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
ISBN-10 | 1-63485-558-2 / 1634855582 |
ISBN-13 | 978-1-63485-558-7 / 9781634855587 |
Zustand | Neuware |
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