Environmental Impacts of Modern Agriculture

Buch | Hardcover

192 Seiten

2012
Royal Society of Chemistry (Verlag)
978-1-84973-385-4 (ISBN)

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Modern agriculture must seek to feed the world's growing population with little or no cost to the Environment. Modern agriculture is capable of producing greater yields than ever before, but intensification of agriculture does come at a price. This comprehensive volume examines the environmental impact made by agriculture in the 21st Century, looking forward to the future with the lessons of the past. Key chapters include impacts of agriculture upon soil quality, greenhouse gas budgets, water-borne pathogens, surface water chemistry, groundwater, agricultural pesticides and the environment, balancing the environmental consequences of agriculture with the needs for food security and positive and negative aspects of agricultural production of biofuels. A fundamental reference for advanced students, researchers, practitioners and policy makers working in the field or related areas.

The series has been edited by Professors Hester and Harrison since it began in 1994. Professor Roy Harrison OBE is listed by ISI Thomson Scientific (on ISI Web of Knowledge) as a Highly Cited Researcher in the Environmental Science/Ecology category. He has an h-index of 54 (i.e. 54 of his papers have received 54 or more citations in the literature). In 2004 he was appointed OBE for services to environmental science in the New Year Honours List. He was profiled by the Journal of Environmental Monitoring (Vol 5, pp 39N-41N, 2003). Professor Harrison’s research interests lie in the field of environment and human health. His main specialism is in air pollution, from emissions through atmospheric chemical and physical transformations to exposure and effects on human health. Much of this work is designed to inform the development of policy. Now an emeritus professor, Professor Ron Hester's current activities in chemistry are mainly as an editor and as an external examiner and assessor. He also retains appointments as external examiner and assessor / adviser on courses, individual promotions, and departmental / subject area evaluations both in the UK and abroad.

Land Use Implications of Modern Agriculture;

Impacts of Agriculture upon Soil Quality;

Impacts of Agriculture upon Greenhouse Gas Budgets;

Impacts of Agriculture upon Water-borne Pathogens;

Impacts of Agriculture upon Surface Water Chemistry;

Impacts of Agriculture upon Groundwater;

Agricultural Pesticides and the Environment;

Balancing the Environmental Consequences of Agriculture with the Needs for Food Security;

Positive and Negative Aspects of Agricultural Production of Biofuels;

Index

Reihe/Serie	Issues in Environmental Science and Technology ; Volume 34
Verlagsort	Cambridge
Sprache	englisch
Maße	156 x 234 mm
Gewicht	996 g
Themenwelt	Naturwissenschaften ► Biologie ► Ökologie / Naturschutz
	Naturwissenschaften ► Chemie
	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	1-84973-385-6 / 1849733856
ISBN-13	978-1-84973-385-4 / 9781849733854
Zustand	Neuware