Soft Tissue Surgery

An Issue of Veterinary Clinics: Food Animal Practice

Robert A. Smith, Andre Desrochers (Autoren)

Buch | Hardcover

240 Seiten

2005
Saunders (Verlag)
978-1-4160-2849-9 (ISBN)

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Presents several common soft tissue surgeries. This book covers topics which include cesarean section, intestinal surgery, teat endoscopy, abdominal surgery, management of peritonitis, ultrasound techniques, and laparoscopic surgery in calves and adult cattle.

Common soft tissue surgeries will be presented in this issue, guest edited by Dr. Andre Desrochers. The topics will include cesarean section, intestinal surgery, teat endoscopy, abdominal surgery, management of peritonitis, ultrasound techniques, and laparoscopic surgery in calves and adult cattle.

1.Teat Endoscopy (Geishauser) 2.Intestinal Surgery in Adult Cattle (Anderson) 3.General Principal of Laparoscopy (Boure) 4.Teat Surgery (Couture) 5.Surgical Abdomen of the Calf (Mulon) 6.General Principal in Cattle Surgery (Desrochers) 7.Cesarean Section (Newman) 8.Ultrasound as a Decision Making Tool in Surgery (Braun) 9.Laparoscopic Abomasopexy (Janowitz)

Erscheint lt. Verlag	8.8.2005
Reihe/Serie	The Clinics: Veterinary Medicine ; v. 21-1
Verlagsort	Philadelphia
Sprache	englisch
Themenwelt	Veterinärmedizin ► Klinische Fächer ► Chirurgie
ISBN-10	1-4160-2849-8 / 1416028498
ISBN-13	978-1-4160-2849-9 / 9781416028499
Zustand	Neuware