Nicht aus der Schweiz? Besuchen Sie lehmanns.de
Animal Nutrition and Feed Technology - Raman Rao

Animal Nutrition and Feed Technology

(Autor)

Buch | Softcover
214 Seiten
2019
New India Publishing Agency (Verlag)
978-81-19002-13-9 (ISBN)
CHF 92,50 inkl. MwSt
  • Titel nicht im Sortiment
  • Artikel merken
The content of this book could be beneficial to students, researchers, and anyone who seeks knowledge on the subject of nutritional management for livestock, poultry, and other animal species. The information is presented in a straightforward and concise manner that is suitable for a diverse readership, including academics and researchers.

Raman Rao, Professor, Department of Animal Nutrition, College of Veterinary and Animal Sciences, G B Pant University of Agriculture & Technology, Pantnagar, U. S. Nagar, Uttarakhand 263 145, India.

Section 1: Introduction
1. The Animal and its Feed
2. Categories of Animal Feeds
3. Importance of Nutrients
4. Digestion
5. Digestibility Determination of Feeds
6. Expressing the Energy Value of Feeds
7. Partition of Energy
8. Expressing the Protein Value of Feeds
9. Feeding Standards
10. Fasting Heat Production
11. Animal Growth and Nutrition
12. Lactation
13. Examining Dairy Farm Management Closely
14. Feed Technology
15. Feeds for Sick and Old Animals
16. Pet Animal Nutrition
17. Principles of Zoo Mammal Nutrition
18. Feeding Zoo and Wild Animals
19. Palo Podrido Feed
20. Unconventional Feeds
Section 2: Applications
21. Basic Research
22. Formulation of Premix
23. Mechanics of Feed Mixing
24. Automated Mill
25. Problems of Quarantine Measures in Feed Mill
26. Use of Computer on Feed Formulation
27. Codex Alimentarius
28. Biohydrogenation
29. Alkane Technology: An Extremely Powerful 'User Friendly' Tool for Dairy Industry
30. Least Cost Accounting
31. Abnormal or Fertilized eggs of hen should not be marketed
Appendices

Erscheinungsdatum
Verlagsort New Delhi
Sprache englisch
Maße 18 x 152 mm
Gewicht 542 g
Themenwelt Veterinärmedizin Allgemein Tierernährung / Tierhaltung / Tierzucht
Veterinärmedizin Großtier
ISBN-10 81-19002-13-X / 811900213X
ISBN-13 978-81-19002-13-9 / 9788119002139
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
Grundlagen - Fütterung - Diätetik Begründet von Helmut Meyer

von Jürgen Zentek; Helmut Meyer

Buch (2022)
Thieme (Verlag)
CHF 106,90
Praxisleitfaden für eine tiergerechte Hühnerhaltung

von Jan Hulsen; topagrar

Buch | Softcover (2023)
Landwirtschaftsverlag Münster
CHF 62,70