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Farm Animal Medicine and Surgery - Dr Graham R Duncanson

Farm Animal Medicine and Surgery

For Small Animal Veterinarians
Buch | Hardcover
274 Seiten
2013
CABI Publishing (Verlag)
978-1-84593-882-6 (ISBN)
CHF 189,95 inkl. MwSt
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Small animal veterinarians are increasingly taking on caseloads that include farm animals, with cases being presented by local hobby farmers, smallholders, and 'novelty pet' owners. Recognising this trend, this book provides a quick reference guide for small-animal orientated veterinarians in the basics of surgery and treatment of farm animals. Popular animals such as cattle, sheep, goats, camelids and backyard poultry are covered, and basic techniques such as anaesthesia, clinical examination techniques, breeding, surgery and euthanasia are discussed. This book provides a quick-reference format, ideal for looking up information during a consult, useful for veterinarians in small and mixed practices and those less familiar with animals such as alpacas which have seen an increase in popularity. Also ideal as a refresher guide and as a continuing professional development resource.

Graham R. Duncanson is a farmer's son who qualified as a veterinary surgeon in 1966 at Bristol University. He spent eight years working in Kenya before returning to the UK, and has been a general practitioner in Norfolk ever since. He is a passionate traveller and has taught and worked throughout the world. He has completed a doctorate on an investigation of the difficulties faced by practitioner researchers in publication, and is a regular writer in veterinary journals and other publications. He is currently an Equine and Farm Animal Practitioner at Westover Veterinary Centre, UK.

I: Foreword II: Introduction Chapter 1: Veterinary Equipment Chapter 2: Veterinary Medicines Chapter 3: Cattle Medicine Chapter 4: Cattle Surgery Chapter 5: Sheep and Goat Medicine Chapter 6: Sheep and Goat Surgery Chapter 7: Camelid Medicine Chapter 8: Camelid Surgery Chapter 9: Pig Medicine Chapter 10: Pig Surgery Chapter 11: Domestic Poultry Medicine and Surgery Chapter 12: Notifiable Diseases Chapter 13: Zoonotic Diseases III: References IV: Glossary V: Abbreviations

Erscheint lt. Verlag 26.4.2013
Verlagsort Wallingford
Sprache englisch
Maße 189 x 246 mm
Gewicht 790 g
Themenwelt Veterinärmedizin Kleintier
Veterinärmedizin Großtier
ISBN-10 1-84593-882-8 / 1845938828
ISBN-13 978-1-84593-882-6 / 9781845938826
Zustand Neuware
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