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Aquaculture and Biotechnology

Iddya Karunasagar, Anthony Reilly (Herausgeber)

Buch | Hardcover

194 Seiten

1997 | Illustrated edition
Science Publishers,U.S. (Verlag)
978-1-886106-54-3 (ISBN)

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This text highlights the importance of the aquaculture sector with seven out of the ten chapters dealing with issues relating to the expansion of this industry. It provides an account of the occurrence and significance of Listeria monoctyogenes, a bacterial pathogen in fishery products.

Application of antibody probes in the diagnosis and control of fish diseases; listeria monocytogens - a new microbiological hazard in seafood? vaccines and immunostimulants for sustainable aquaculture;; traditional fermented fish products of south east and far east Asia; applications of molecular methods for seafood quality control; applications of jellyfish green fluorescent proteins; recent developments in marine biotechnology; changing concepts and problems in fishery development; antibacterial chemotherapy and drug resistance in aquaculture; sex determination and differentiation in teleosts.

Zusatzinfo	Illustrations
Verlagsort	Enfield
Sprache	englisch
Gewicht	365 g
Themenwelt	Naturwissenschaften ► Biologie ► Limnologie / Meeresbiologie
	Technik ► Umwelttechnik / Biotechnologie
	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	1-886106-54-1 / 1886106541
ISBN-13	978-1-886106-54-3 / 9781886106543
Zustand	Neuware