Proceedings of the Iberian Meeting on Rheology (IBEREO 2024)
Springer International Publishing (Verlag)
978-3-031-67216-3 (ISBN)
This book presents the proceedings of IBEREO 2024, showcasing the forefront of rheological research through contributions from distinguished scientists. The chapters delve into a diverse range of topics, including theoretical analyses, detailed experimental characterizations, and advanced numerical simulations. This book provides invaluable insights for researchers in both academia and industry, especially those focused on fluid-flow characterization techniques and numerical simulations.
Preface.- Organization.- Contents.- Part 1 Suspensions, Emulsions, Foams and Interfacial Rheology.- Part 2 Food Rheology and Bio-rheology.- Part 3 Polymer rheology (solutions, gels, solids, melts and composites).- Part 4 Experimental methods and New Advances in Rheometry.- Part 5 Non-Newtonian Fluid Mechanics and Computational Rheology.- Part 6 Industrial Rheology and Processing.- Authors index.
| Erscheinungsdatum | 31.07.2024 |
|---|---|
| Reihe/Serie | Springer Proceedings in Materials |
| Zusatzinfo | XVII, 193 p. 84 illus., 77 illus. in color. |
| Verlagsort | Cham |
| Sprache | englisch |
| Maße | 155 x 235 mm |
| Themenwelt | Technik ► Maschinenbau |
| Schlagworte | Cosmetic and pharmaceutical products • Food Rheology • microfluidics • Microrheology • non-Newtonian fluid mechanics • Polymer and biopolymers • Rheometry • Suspensions and Colloids |
| ISBN-10 | 3-031-67216-X / 303167216X |
| ISBN-13 | 978-3-031-67216-3 / 9783031672163 |
| Zustand | Neuware |
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