Nicht aus der Schweiz? Besuchen Sie lehmanns.de

Mathematical and Statistical Approaches for Anaerobic Digestion Feedstock Optimization (eBook)

eBook Download: PDF
2024 | 2024
VIII, 69 Seiten
Springer Nature Switzerland (Verlag)
978-3-031-56460-4 (ISBN)

Lese- und Medienproben

Mathematical and Statistical Approaches for Anaerobic Digestion Feedstock Optimization - Federico Moretta, Giulia Bozzano
Systemvoraussetzungen
48,14 inkl. MwSt
(CHF 46,95)
Der eBook-Verkauf erfolgt durch die Lehmanns Media GmbH (Berlin) zum Preis in Euro inkl. MwSt.
  • Download sofort lieferbar
  • Zahlungsarten anzeigen

This book examines biomass mixture modeling and optimization. 

The book discusses anaerobic digestion and related fermentative processes and explains their compositional dynamics. Early chapter examine macromolecules, elemental fractions, and their direct influence on methane production. Supported by an extensive data bank of substrates obtained from research, the book points out correlations that enable the estimation of global methane production for diverse biomass mixtures. Furthermore, it provides valuable insights into discerning the optimal composition capable of yielding the utmost methane output.

The book integrates cutting-edge machine learning techniques and shows how the programming language Python and Julia can be used for analysis and to optimize processes. It has many graphs, figures, and visuals.

 



Federico Moretta is a chemical engineering graduate from Politecnico di Milano. Now he is a Ph.D. student at the school of Chemical Industry and Chemical Engineering at Politecnico di Milano. His main project is about the characterization and optimization of anaerobic digestion processes. He has published various research articles in literature and presented research projects in congresses about mathematical modelling and data science of fermentative reactions and microorganism metabolism.

 

Giulia Bozzano is an Associate Professor of Chemical Engineering at the Department of Chemistry, Materials and Chemical Engineering Giulio Natta, Politecnico di Milano, where she obtained the M.Sc. degree and holds the course Fundamentals of Chemical Engineering for undergraduate students. She is the author of more than 120 scientific papers published across various peer-reviewed international journals and has about 2500 citations. She has been active in homogeneous and heterogeneous chemical reactors modelling, non-conventional equipment modelling (glass production furnaces, soap production plants, equipment for liquid-liquid extraction), complex kinetic schemes for gas and liquid pyrolysis (visbreaking, delayed coking, steam cracking, thermal degradation of plastics), fluid dynamics of diffusional turbulent flames and bubbles movement in liquids, characterization of complex hydrocarbon mixtures. Currently, her major interest is in anaerobic digestion modelling and optimization of biological processes for the production of sustainable energy, fuels, and biochemicals (i.e., methane, methanol, acetic acid). She supervises M.Sc. and Ph.D. thesis projects, coordinates research units in national projects with public funding, and leads industrial projects on technological advances and applied science in her research area.


Erscheint lt. Verlag 10.4.2024
Reihe/Serie SpringerBriefs in Energy
Zusatzinfo VIII, 69 p. 25 illus., 16 illus. in color.
Sprache englisch
Themenwelt Mathematik / Informatik Mathematik Statistik
Naturwissenschaften Chemie
Technik Elektrotechnik / Energietechnik
Schlagworte Anaerobic digestion • Biogas Production Maximization • Biomass Characterization • Database Management • Data-Driven Models • Feedstock Characterization • machine learning • Mathematical Modeling • Process Optimization • Python Bio-Applications
ISBN-10 3-031-56460-X / 303156460X
ISBN-13 978-3-031-56460-4 / 9783031564604
Haben Sie eine Frage zum Produkt?
PDFPDF (Wasserzeichen)
Größe: 2,5 MB

DRM: Digitales Wasserzeichen
Dieses eBook enthält ein digitales Wasser­zeichen und ist damit für Sie persona­lisiert. Bei einer missbräuch­lichen Weiter­gabe des eBooks an Dritte ist eine Rück­ver­folgung an die Quelle möglich.

Dateiformat: PDF (Portable Document Format)
Mit einem festen Seiten­layout eignet sich die PDF besonders für Fach­bücher mit Spalten, Tabellen und Abbild­ungen. Eine PDF kann auf fast allen Geräten ange­zeigt werden, ist aber für kleine Displays (Smart­phone, eReader) nur einge­schränkt geeignet.

Systemvoraussetzungen:
PC/Mac: Mit einem PC oder Mac können Sie dieses eBook lesen. Sie benötigen dafür einen PDF-Viewer - z.B. den Adobe Reader oder Adobe Digital Editions.
eReader: Dieses eBook kann mit (fast) allen eBook-Readern gelesen werden. Mit dem amazon-Kindle ist es aber nicht kompatibel.
Smartphone/Tablet: Egal ob Apple oder Android, dieses eBook können Sie lesen. Sie benötigen dafür einen PDF-Viewer - z.B. die kostenlose Adobe Digital Editions-App.

Buying eBooks from abroad
For tax law reasons we can sell eBooks just within Germany and Switzerland. Regrettably we cannot fulfill eBook-orders from other countries.

Mehr entdecken
aus dem Bereich