Guidelines for African Swine Fever (ASF) prevention and control in smallholder pig farming in Asia
clean chain approach for African swine fever in smallholder settings
Seiten
2023
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-135933-4 (ISBN)
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-135933-4 (ISBN)
Outlines the principles of an African swine fever cleanchain system for smallholder pig producers in Southeast Asia, including the development of a business plan that defines the cleanchain system and the establishment of a partnership between veterinary authorities and private sector stakeholders.
This guideline outlines the principles of an African swine fever clean chain system for smallholder pig producers in Southeast Asia, including the development of a business plan that defines the clean chain system and the establishment of a partnership between veterinary authorities and private sector stakeholders
This guideline outlines the principles of an African swine fever clean chain system for smallholder pig producers in Southeast Asia, including the development of a business plan that defines the clean chain system and the establishment of a partnership between veterinary authorities and private sector stakeholders
| Erscheinungsdatum | 11.08.2022 |
|---|---|
| Zusatzinfo | col. ill., col. figs, tables |
| Verlagsort | Rome |
| Sprache | englisch |
| Themenwelt | Technik |
| Veterinärmedizin ► Klinische Fächer | |
| Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
| ISBN-10 | 92-5-135933-4 / 9251359334 |
| ISBN-13 | 978-92-5-135933-4 / 9789251359334 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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