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Microbiome Under Changing Climate -

Microbiome Under Changing Climate

Implications and Solutions
Buch | Softcover
574 Seiten
2022
Woodhead Publishing (Verlag)
978-0-323-90571-8 (ISBN)
CHF 299,95 inkl. MwSt
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Microbiome Under Changing Climate: Implications and Solutions presents the latest biotechnological interventions for the judicious use of microbes to ensure optimal agricultural yield. Summarizing aspects of vulnerability, adaptation and amelioration of climate impact, this book provides an important resource for understanding microbes, plants and soil in pursuit of sustainable agriculture and improved food security.  It emphasizes the interaction between climate and soil microbes and their potential role in promoting advanced sustainable agricultural solutions, focusing on current research designed to use beneficial microbes such as plant growth promoting microorganisms, fungi, endophytic microbes, and more.

Changes in climatic conditions influence all factors of the agricultural ecosystem, including adversely impacting yield both in terms of quantity and nutritional quality. In order to develop resilience against climatic changes, it is increasingly important to understand the effect on the native micro-flora, including the distribution of methanogens and methanotrophs, nutrient content and microbial biomass, among others.

Dr. Ajay Kumar is currently working as an assistant professor at Amity Institute of Biotechnology, Amity University, Noida, India. Dr. Kumar recently completed his tenure as a visiting scientist from Agriculture Research Organization, Volcani Center, Israel. He has published more than 175 research, review articles, and book chapters in international and national journals. He serves as an associate editor for Frontiers in Microbiology and as guest editor for various journals such as Plants, Microorganisms, and Sustainability. Dr. Kumar has also edited more than 32 books with the leading publishers such as Elsevier, Springer, and Wiley. Dr. Kumar’s research experience is in the field of plant–microbe interactions, postharvest management, cyanobacterial biology, and so on. Prof. Joginder Singh is a Professor at the Department of Botany, Nagaland University, Lumami, Nagaland, India. Previously, he worked as a Professor in the School of Bioengineering and Biosciences, Lovely Professional University and also as a Young Scientist at Microbial Biotechnology and Biofertilizer Laboratory, Department of Botany, Jai Narain Vyas University on a research project funded by the Department of Science and Technology, Government of India. He is an active member of various scientific societies and organizations, including the Association of Microbiologists of India, the Indian Society of Salinity Research Scientists, the Indian Society for Radiation Biology, and the European Federation of Biotechnology. He has published extensively with Elsevier and Springer both in journals and books. He serves as a reviewer for many prestigious journals, including Current Research in Engineering, Science and Technology; Journal of Cleaner Production; Science of the Total Environment; Environmental Monitoring and Assessment; Pedosphere; Soil and Sediment Contamination; Symbiosis; International Journal of Phytoremediation; Ecotoxicology and Environmental Safety; Annals of Agricultural Sciences; and Annals of the Brazilian Academy of Sciences. Associate professor with a CNPq Research Productivity Scholarship - Level 2. Scopus Author ID 37067328300. ORCID 0000-0002-5438-7795. ResearcherID: T-5594-2018. He completed his graduation in Biological Sciences (Bachelor's and Licentiate) at UFAL (Federal University of Alagoas - Brazil) in 2003; the master's and doctorate in Agricultural Microbiology from the Luiz de Queiroz Higher School of Agriculture of the University of São Paulo (ESALQ/USP - 2005 and 2009); Post-Doctorate by the Institute of Technology and Research in Aracaju/SE (2010-2011); Business Post-Doctorate at Algae Biotecnologia (2012); University of São Paulo (CENA/USP) (2013). He is currently a PPG I-1 professor at Tiradentes University (UNIT) and a researcher at the Institute of Technology and Research (ITP), located at UNIT. He is accredited as a Permanent Professor in the Graduate Program in Process Engineering (PEP) at Tiradentes University (CAPES Concept 5) since 2014. He participates in the CNPQ research groups "Water Resources, Ecotoxicology, and Environmental Technologies", "BIOMAFARTEC- Bioprospection of molecules with pharmacological and technological activities", "Energy, Materials and Catalytic Processes", and "Advanced Oxidative Processes". He had a brief experience as a visiting researcher in the Department of Molecular Biosciences and Bioengineering at the University of Hawaii at Manoa with Professor Samir Kumar Khanal. He serves as an editorial board member for the World Journal of Microbiology and Biotechnology as well as a Review Editor for the journal Frontiers in Microbiology. He is a member of the Research Advisory Committee of the Fundação de Amparo à Pesquisa e Inovação Tecnológica do Estado de Sergipe [FAPITEC/SE] and reviewer of development projects of several research foundations in Brazil (FAPESP, CNPq, and FAPITEC), as well as foundations of international research institutions such as the International Foundation for Science. He has published 90 articles in specialized journals, 20 book chapters published between national and international publishers, and has 7 patent filings. It has an H index = 16, with more than 850 citations (Scopus base). He supervised 11 master's dissertations, 3 doctoral thesis, 17 scientific initiation works, 2-course conclusion works, and 1 monograph of a lato sensu specialization course. He has been working as a reviewer for 50 international journals and 5 national. Between 2010 and 2022 he participated in 15 research projects, of which he coordinated 3. He currently participates in 3 research projects. He works in the Environmental Engineering/Microbiology/Ecotoxicology area, with an emphasis on Bioengineering; Biotechnology/Environmental Engineering; Bioremediation; Biocatalysis; enzymes; immobilization; Green Chemistry; Biomaterials; Chemical and Biomolecular Engineering, and Bioreactors. In his professional activities, he interacted with 150 collaborators in co-authorship of scientific works. He is currently developing research projects with International Universities and/or research institutions in China (Huaiyin Institute of Technology), Mexico (School of Engineering and Sciences, Campus Monterrey), Israel (Agriculture Research Organization, Volcani center), South Korea (Dongguk University), United States (the University of Hawaii at Manoa), Austria (Medizinische Universität Innsbruck), United Kingdom (Coventry University UK), India (Babasaheb Bhimrao Ambedkar University, Jaypee University of Information Technology), among others.

1. Introduction to impact of microbes on climate: An Ocean of opportunities
2. Adapting the changing environment: Microbial way of life
3. Carbon cycle feedback and global warming: A microbial perspective
4. Microbial impact on climate-smart agriculture practices
5. Microbial impact on climate resilient agriculture: A way ahead
6. Microbes in thawing permafrost: A microbial way to regulate climate change
7. Biofuels as a sustainable option to manage climate change
8. Climate change and their impact on global food production
9. Effect of climate change on the resilience of ecosystems with adaptive spatial pattern formation
10. Role of beneficial microbes in alleviating climatic stresses in plants
11. Climate change and soil dynamics: Effects on soil microbes and fertility of soil
12. Soil microbe contributions in the regulation of global carbon cycle
13. Soil microbiome: a key player in conservation of soil health under changing climatic conditions
14. Role of microbes in the global economic development
15. Benefits of plant growth promoting symbiotic microbes in climate change era
16. Contributions of agriculturally important microbes in delivering potential to crops to cope up with climate change

Erscheinungsdatum
Zusatzinfo 70 illustrations (15 in full color); Illustrations
Sprache englisch
Maße 191 x 235 mm
Gewicht 1180 g
Themenwelt Naturwissenschaften Biologie Mikrobiologie / Immunologie
Naturwissenschaften Biologie Ökologie / Naturschutz
Technik Umwelttechnik / Biotechnologie
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 0-323-90571-4 / 0323905714
ISBN-13 978-0-323-90571-8 / 9780323905718
Zustand Neuware
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