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Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies -

Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies

Buch | Hardcover
907 Seiten
2015
Idea Group,U.S. (Verlag)
978-1-4666-8398-3 (ISBN)
CHF 939,95 inkl. MwSt
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To improve the efficiency of food preservation technologies, it is necessary to explore new technological and scientific advances both in materials and processes. The Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies gathers state-of-the-art research related to thermal performance and energy-efficiency.
In recent years, the sustainability and safety of perishable foods has become a major consumer concern, and refrigeration systems play an important role in the processing, distribution, and storage of such foods. To improve the efficiency of food preservation technologies, it is necessary to explore new technological and scientific advances both in materials and processes.

The Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies gathers state-of-the-art research related to thermal performance and energy-efficiency. Covering a diverse array of subjects—from the challenges of surface-area frost-formation on evaporators to the carbon footprint of refrigerant chemicals—this publication provides a broad insight into the optimization of cold-supply chains and serves as an essential reference text for undergraduate students, practicing engineers, researchers, educators, and policymakers.

Pedro Dinis Gaspar, University of Beira Interior, Portugal. Pedro Dinho da Silva, University of Beira Interior, Portugal.

Erscheint lt. Verlag 30.10.2015
Reihe/Serie Advances in Mechatronics and Mechanical Engineering
Verlagsort Harrisburg, PA
Sprache englisch
Maße 152 x 229 mm
Gewicht 4099 g
Themenwelt Technik Bauwesen
ISBN-10 1-4666-8398-8 / 1466683988
ISBN-13 978-1-4666-8398-3 / 9781466683983
Zustand Neuware
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