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Marine Ecology (eBook)

Concepts and Applications
eBook Download: PDF
2013 | 1. Auflage
256 Seiten
John Wiley & Sons (Verlag)
978-1-4443-2324-5 (ISBN)

Lese- und Medienproben

Marine Ecology - Martin R. Speight, Peter A. Henderson
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This book began life as a series of lectures given to second and
third year undergraduates at Oxford University. These
lectures were designed to give students insights as to how marine
ecosystems functioned, how they were being affected by natural and
human interventions, and how we might be able to conserve them and
manage them sustainably for the good of people, both recreationally
and economically. This book presents 10 chapters, beginning
with principles of oceanography important to ecology, through
discussions of the magnitude of marine biodiversity and the factors
influencing it, the functioning of marine ecosystems at within
trophic levels such as primary production, competition and
dispersal, to different trophic level interactions such as
herbivory, predation and parasitism. The final three chapters
look at the more applied aspects of marine ecology, discussion
fisheries, human impacts, and management and conservation.

Other textbooks covering similar topics tend to treat the topics
from the point of view of separate ecosystems, with chapters on
reefs, rocks and deep sea. This book however is topic driven
as described above, and each chapter makes full use of examples
from all appropriate marine ecosystems. The book is illustrated
throughout with many full colour diagrams and high quality
photographs.

The book is aimed at undergraduate and graduate students at
colleges and universities, and it is hoped that the many examples
from all over the world will provide global relevance and
interest.

Both authors have long experience of research and teaching in
marine ecology. Martin Speight's first degree was in
marine zoology at UCNW Bangor, and he has taught marine ecology and
conservation at Oxford for 25 years. His research students
study tropical marine ecology from the Caribbean through East
Africa to the Far East. Peter Henderson is a Senior Research
Associate at the University of Oxford, and is Director of Pisces
Conservation in the UK. He has worked on marine and
freshwater fisheries, as well as ecological and economic impacts
and exploitation of the sea in North and South America as well as
Europe.

Both authors have long experience of research and teaching in marine ecology. Martin Speight's first degree was in marine zoology at UCNW Bangor, and he has taught marine ecology and conservation at Oxford for 25 years. His research students study tropical marine ecology from the Caribbean through East Africa to the Far East. Peter Henderson is a Senior Research Associate at the University of Oxford, and is Director of Pisces Conservation in the UK. He has worked on marine and freshwater fisheries, as well as ecological and economic impacts and exploitation of the sea in North and South America as well as Europe.

Preface vi

Acknowledgments ix

1 The physical template 1

2 Marine biodiversity 27

3 Primary production and chemosynthesis 49

4 Primary consumption: marine herbivores and detritivores 65

5 Predators, parasites, and pathogens 83

6 Competition and succession 107

7 Dispersal and settlement 129

8 The exploitation and maintenance of marine and estuarine
fisheries 153

9 Threats to marine ecosystems: the effects of man 169

10 Marine conservation 203

Appendix 239

References 251

Index 271

"This work by Speight and Henderson (both, Oxford Univ., UK)
details physical and chemical marine environments and their effect
on various organisms and ecological functions. The book is divided
into 10 chapters. The first two chapters address essential aspects
of oceanography, including factors such as ocean currents,
temperature, salinity, and various elements in sea water and their
influence on marine organisms. Subsequent chapters focus on the
diversity of organisms in various oceanic realms, factors
underlying the distribution and diversity of organisms, and the
functional aspects of the oceans, including primary production,
chemosynthesis, predation, parasitism, and more.Concluding chapters
address the larger picture, including global fisheries, sustainable
exploitation of marine resources, anthropogenic impacts on oceans,
and conservation of marine resources. Appropriate examples and
graphs illustrate the points made in each chapter. Pictures and
graphics are excellent." (CHOICE, December 2010)

"This is a well organized, easily read text that provides a useful
introduction to marine ecology for senior undergraduate
students...teachers looking for an up-to-date text with a modern
approach should, nevertheless, look at this book to see whether it
meets their particular course needs." (Aquaculture
International, July 2010)

Erscheint lt. Verlag 30.4.2013
Sprache englisch
Themenwelt Naturwissenschaften Biologie Limnologie / Meeresbiologie
Naturwissenschaften Biologie Ökologie / Naturschutz
Technik
Schlagworte Ökologie / Salzwasser • Biowissenschaften • Life Sciences • Marine Ecology • Meeresökologie • Meeresökologie • Ökologie / Salzwasser
ISBN-10 1-4443-2324-5 / 1444323245
ISBN-13 978-1-4443-2324-5 / 9781444323245
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