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Advances in Applied Microbiology

Advances in Applied Microbiology

Buch | Hardcover
136 Seiten
2010
Academic Press Inc (Verlag)
978-0-12-380987-2 (ISBN)
CHF 165,85 inkl. MwSt
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Contains comprehensive reviews of the research in applied microbiology. This title covers such areas as bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.
Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology.

The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.

Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome. Impact factor for 2008: 1.658.

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US

1. Milliliter scale fermentations

Ing. Dirk Weuster-Botz

2. Morphology and productivity in filamentous fungi

Rainer Krull

3. Heterologous protein secretion from Bacillus subtilis

C.R. Harwood

4. Adhesive Nanostructured Reactive Microbial Coatings

Michael Flickinger

Reihe/Serie Advances in Applied Microbiology
Mitarbeit Herausgeber (Serie): Allen I. Laskin, Geoffrey M. Gadd, Sima Sariaslani
Verlagsort San Diego
Sprache englisch
Maße 152 x 229 mm
Gewicht 330 g
Themenwelt Studium Querschnittsbereiche Infektiologie / Immunologie
Naturwissenschaften Biologie Mikrobiologie / Immunologie
Technik Umwelttechnik / Biotechnologie
ISBN-10 0-12-380987-8 / 0123809878
ISBN-13 978-0-12-380987-2 / 9780123809872
Zustand Neuware
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