Proceedings of the 2nd International Conference on Water Energy Food and Sustainability (ICoWEFS 2022)

Paulo Sérgio Duque de Brito, João Rafael da Costa Sanches Galvão, Pedro Monteiro, Roberta Panizio, Luís Calado, Ana Carolina Assis, Filipe dos Santos Neves, Flávio Craveiro, Henrique de Amorim Almeida, Joel Oliveira Correia Vasco, Ricardo de Jesus Gomes, Sandra de Jesus Martins Mourato, Vânia Sofia Santos Ribeiro (Herausgeber)

Buch | Softcover

XXVIII, 527 Seiten

2023 | 1st ed. 2023
Springer International Publishing (Verlag)
978-3-031-26848-9 (ISBN)

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This book publishes some papers presented at The International Conference on Water Energy Food and Sustainability (ICoWEFS 2023), a major forum to foster innovation and exchange knowledge in the water-energy-food nexus. The topics covered embrace the Sustainable Development Goals (SDGs) of the United Nations, including Future trends in Water Security, Smart Technologies in Sustainable Energy Production Systems, Circular systems for rural and urban food and Integrated Ecosystems Management.

Erscheinungsdatum	28.02.2023
Zusatzinfo	XXVIII, 527 p. 223 illus., 187 illus. in color.
Verlagsort	Cham
Sprache	englisch
Maße	155 x 235 mm
Gewicht	842 g
Themenwelt	Naturwissenschaften ► Biologie ► Ökologie / Naturschutz
	Naturwissenschaften ► Geowissenschaften ► Hydrologie / Ozeanografie
	Sozialwissenschaften ► Politik / Verwaltung
	Technik ► Maschinenbau
Schlagworte	Agrifood • Bio-economy • Energy • natural resources and environment • sustainability • Water
ISBN-10	3-031-26848-2 / 3031268482
ISBN-13	978-3-031-26848-9 / 9783031268489
Zustand	Neuware