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Making a Stand for Animals - Oscar Horta

Making a Stand for Animals

(Autor)

Buch | Softcover
178 Seiten
2022
Routledge (Verlag)
978-1-032-25975-8 (ISBN)
CHF 34,90 inkl. MwSt
Engaging and thought-provoking, this book examines how humans see and treat other animals and argues that we should extend equal consideration and respect to all beings, human and nonhuman alike.

Our world is plighted by ‘isms’ such as racism and sexism, but we may have overlooked a very important one: speciesism. Speciesism is a form of discrimination against those who don’t belong to a certain species. It drives us to see nonhuman animals as objects, rather than individuals with their own interests and with the ability to feel and suffer. This book questions all of the assumptions speciesism is based upon. It raises many challenging questions over humans' very complicated attitudes toward other animals. Thinking about how animals are used as well as the suffering of wild animals, and what the future may be for all beings, this book calls for society to seriously take into account the interests of all animals.

For all who care about animals, or simply how to make the world a better place, this book is essential reading.

Oscar Horta is an animal activist and moral philosopher at the Department of Philosophy and Anthropology at the University of Santiago de Compostela (USC), Spain. He is one of the co-founders of the organization Animal Ethics. He is particularly known for his work on the concept of speciesism and the moral consideration of nonhuman animals, as well as on wild animal suffering.

Introduction 1. Speciesism: a form of discrimination 2. Feeling and suffering 3. Harming animals 4. Making the connection 5. Living without exploiting animals: questions and answers 6. In defense of animals! 7. Conclusion: making a stand for a better world

Erscheinungsdatum
Verlagsort London
Sprache englisch
Maße 156 x 234 mm
Gewicht 340 g
Themenwelt Geisteswissenschaften Philosophie Ethik
Naturwissenschaften Biologie Botanik
Recht / Steuern EU / Internationales Recht
Sozialwissenschaften Soziologie
Veterinärmedizin Allgemein Fleischhygiene / Lebensmittelkunde
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 1-032-25975-2 / 1032259752
ISBN-13 978-1-032-25975-8 / 9781032259758
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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