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Rice, Noodle, Fish - Matt Goulding

Rice, Noodle, Fish

Deep Travels Through Japan's Food Culture

(Autor)

Buch | Hardcover
356 Seiten
2016 | Hardback
Hardie Grant Books (Verlag)
978-1-74379-130-1 (ISBN)
CHF 35,90 inkl. MwSt
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Part travel guide, part cultural celebration, Rice, Noodle, Fish invites readers to explore an entire country through the lens of food.
With Australian tourists flocking to Japan in numbers greater than ever before, Rice, Noodle, Fish coulnd't have arrived in a better moment. Part travel guide, part cultural celebration, this is the perfect book for anyone obsessed with food (and aren't we all!). Celebrated traveller and writer, Matt Goulding, navigates the intersection between food, history and culture. 

Organised into seven key regions, Rice, Noodle, Fish explores Japan's most intriguing culinary disciplines in an informative, intelligent, jovial manner. From the kaiseki of Kyoto and sushi masters of Tokyo, to the street food of Osaka and the ramen of Fukuoka, Rice, Noodle, Fish contains countless facts you never knew and would never have guessed. Its a wonderfully detailed, artful book that will have you appreciating your japanese adventure that much more. 

Part travel guide, part cultural celebration, Rice, Noodle, Fish invites readers to explore an entire country through the lens of food.

Erscheinungsdatum
Zusatzinfo Coloured graphics throughout
Verlagsort South Yarra
Sprache englisch
Maße 165 x 198 mm
Gewicht 990 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Länderküchen
Reisen Hotel- / Restaurantführer Asien
Reisen Reiseberichte Asien
Reiseführer Asien Japan
Sozialwissenschaften Soziologie
ISBN-10 1-74379-130-5 / 1743791305
ISBN-13 978-1-74379-130-1 / 9781743791301
Zustand Neuware
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