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Great Food Jobs 2 - Irena Chalmers

Great Food Jobs 2

Ideas and Inspiration for Your Job Hunt

(Autor)

Buch | Softcover
416 Seiten
2013 | New edition
Beaufort Books (Verlag)
978-0-8253-0692-1 (ISBN)
CHF 33,15 inkl. MwSt
Great Food Jobs 2: Ideas and Inspirations for Your Job Hunt, winner of the the 2013 Gourmand Special Award of the Jury, is an almanac of eminently useful career guidance mixed with tasty bites of utterly useless gastronomical nonsense, including weird sushi combinations and odd names of bakeries such as "Nice Buns." A companion to the award-winning Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and Food Lovers, this second volume describes an abundance of careers in the food industry in and out of the kitchen. In an era of 'txt msgs,' Chalmers' Great Food Jobs 2 is refreshingly erudite, urbane, wry, witty,and consummately British. This sparkling, extraordinary  compendium will astonish and amuse, inform and make you laugh out loud!

Irena Chalmers is the author of more than forty books and has regularly contributed to such publications as The New York Times, Food & Wine, Gastronomica, Food Arts, and Nation's Restaurant News. She is a founding member and past president of both the International Association of Culinary Professionals and Les Dames d'Escoffier International, as well as a James Beard Foundation Who's Who of Food And Beverage in America. Chalmers currently divides her time as a faculty member at The Culinary Institute of America, The Last Word columnist for Chef magazine and counselor to many about to embark on their own culinary adventure.

Verlagsort New York
Sprache englisch
Maße 152 x 226 mm
Gewicht 567 g
Themenwelt Sachbuch/Ratgeber Beruf / Finanzen / Recht / Wirtschaft Bewerbung / Karriere
Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sozialwissenschaften Pädagogik Berufspädagogik
ISBN-10 0-8253-0692-2 / 0825306922
ISBN-13 978-0-8253-0692-1 / 9780825306921
Zustand Neuware
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