Three Ingredient Cocktails
60 Drinks Made in Minutes
Seiten
2021
Hardie Grant Books (UK) (Verlag)
978-1-78488-471-0 (ISBN)
Hardie Grant Books (UK) (Verlag)
978-1-78488-471-0 (ISBN)
Contemporary cocktails using gin, vodka, tequila, whisky, rum and Champagne, plus snacks
With 60 recipes, Three Ingredient Cocktails demonstrate that all the best cocktails are made with no more than three ingredients – think martini, old fashioned and margaritas.
Divided by main ingredient – gin, vodka, tequila, whisky, rum and sparkling wine – each drink can be whipped up in five minutes or less, with simple snack suggestions at the end of each chapter to pair with them.
Three Ingredient Cocktails shows you also how to make the most of a simple home bar set up, and how to turn your living room into an on-trend cocktail lounge.
With make ahead and batch cocktails, as well as renowned classics, this book is everything you need to bring elegance and style to your cocktail hour.
With 60 recipes, Three Ingredient Cocktails demonstrate that all the best cocktails are made with no more than three ingredients – think martini, old fashioned and margaritas.
Divided by main ingredient – gin, vodka, tequila, whisky, rum and sparkling wine – each drink can be whipped up in five minutes or less, with simple snack suggestions at the end of each chapter to pair with them.
Three Ingredient Cocktails shows you also how to make the most of a simple home bar set up, and how to turn your living room into an on-trend cocktail lounge.
With make ahead and batch cocktails, as well as renowned classics, this book is everything you need to bring elegance and style to your cocktail hour.
Kate Calder is a recipe writer and food stylist with more than a decade’s worth of experience in the kitchens of BBC GoodFood, Olive and the Waitrose. Hailing from Canada, but now based in London with her young family, Kate’s passion for food led her away from her previous career in the film industry.
Erscheinungsdatum | 29.12.2021 |
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Zusatzinfo | Full colour photography throughout |
Verlagsort | London |
Sprache | englisch |
Maße | 190 x 230 mm |
Gewicht | 710 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
Sonstiges ► Geschenkbücher | |
ISBN-10 | 1-78488-471-5 / 1784884715 |
ISBN-13 | 978-1-78488-471-0 / 9781784884710 |
Zustand | Neuware |
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