Gin
A Guide to the World’s Greatest Gins
Seiten
2017
Collins (Verlag)
978-0-00-825810-8 (ISBN)
Collins (Verlag)
978-0-00-825810-8 (ISBN)
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This beautifully presented Little Book is an excellent introduction to the world of gin. It includes a fascinating history of the product itself, how it’s made, how best to drink it and details of the world’s best gins.
The book includes a description of the very best gins in the world. It is completely up-to-date, including details of new and emerging gins and manufacturers. Includes details of: Beefeater, Bombay Sapphire, City of London, Dingle, Edinburgh, Gordon’s, Liverpool, Portsmouth and many more.
What’s more, an introduction explores the current gin boom and how distilleries are coping with this surge in demand,making this attractive Little Book a great introduction for anyone looking to learn about the history past and present of this popular drink. And also how best to enjoy it!
The book includes a description of the very best gins in the world. It is completely up-to-date, including details of new and emerging gins and manufacturers. Includes details of: Beefeater, Bombay Sapphire, City of London, Dingle, Edinburgh, Gordon’s, Liverpool, Portsmouth and many more.
What’s more, an introduction explores the current gin boom and how distilleries are coping with this surge in demand,making this attractive Little Book a great introduction for anyone looking to learn about the history past and present of this popular drink. And also how best to enjoy it!
Dominic Roskrow has written about the drinks industry for more than 25 years. He currently writes for a range of leading drinks titles including Drinks International, Class, and Supper, as well as running his own business.
| Erscheinungsdatum | 06.09.2017 |
|---|---|
| Reihe/Serie | Collins Little Books |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 106 x 151 mm |
| Gewicht | 190 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| Schulbuch / Wörterbuch ► Lexikon / Chroniken | |
| ISBN-10 | 0-00-825810-4 / 0008258104 |
| ISBN-13 | 978-0-00-825810-8 / 9780008258108 |
| Zustand | Neuware |
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