How to Eat in the Woods

A Complete Guide to Foraging, Trapping, Fishing, and Finding Sustenance in the Wild

Bradford Angier (Autor)

Buch | Hardcover

320 Seiten

2016
Black Dog & Leventhal Publishers Inc (Verlag)
978-1-63191-012-8 (ISBN)

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A comprehensive, practical, and reliable guide to staying alive in the woods and living off the land, by one of the most respected wilderness survivalists.

With text by wilderness survivalist, Bradford Angier, the information in How to Eat in the Woods is tried, trusted, and true. One of the most complete books written on the subject, this portable guide includes essential information on how to track, trap, kill, and prepare various types of animals; select bait, land fish, and clean and cook the catch; recognize edible plants, fruits, berries, and nuts; locate bird eggs; catch edible insects; and find potable water. Also included is information on building a fire and preparing food without utensils.

Bradford Angier (1910 - 1997) was a wilderness survivalist and the author of numerous best-selling books on nature, survival, and living off the land.

Erscheint lt. Verlag	31.3.2016
Zusatzinfo	120 two-colour line drawings
Verlagsort	New York
Sprache	englisch
Maße	140 x 237 mm
Gewicht	572 g
Themenwelt	Sachbuch/Ratgeber ► Freizeit / Hobby ► Angeln / Jagd
	Sachbuch/Ratgeber ► Natur / Technik ► Natur / Ökologie
	Sachbuch/Ratgeber ► Sport
	Schulbuch / Wörterbuch ► Lexikon / Chroniken
ISBN-10	1-63191-012-4 / 1631910124
ISBN-13	978-1-63191-012-8 / 9781631910128
Zustand	Neuware