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Techniques in Home Winemaking - Daniel Pambianchi

Techniques in Home Winemaking

The Comprehensive Guide to Making Château-Style Wines
Buch | Softcover
512 Seiten
2008 | Newly Revised and Expanded Edition
Vehicule Press (Verlag)
978-1-55065-236-9 (ISBN)
CHF 33,90 inkl. MwSt
From crushing grapes to bottling wine, this handbook enables the home winemaker to make decisions about ingredients, equipment, and the winemaking process. It offers instructions, which lead both novice and advanced winemakers through the procedures, including selecting and working with new equipment, and analysing the product.
From crushing grapes to bottling wine, this essential handbook enables the home winemaker to make informed decisions about ingredients, equipment, and the winemaking process. Precise step-by-step instructions lead both novice and advanced winemakers through all of the important procedures, including selecting and working with new equipment, determining the best material for specific styles, analyzing the product, monitoring acidity levels, and common troubleshooting problems. Using accessible charts and tables to offer detailed instructions for making Pinot noir, port, and sparkling wines, this newly updated edition also covers often overlooked topics, such as ice wines and blending varieties.

CA

Erscheint lt. Verlag 11.5.2021
Verlagsort Montreal, QC
Sprache englisch
Maße 152 x 229 mm
Gewicht 821 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Getränke
ISBN-10 1-55065-236-2 / 1550652362
ISBN-13 978-1-55065-236-9 / 9781550652369
Zustand Neuware
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