The Complete Baking Air Fryer Cookbook
75 Baking Recipes Perfect for Your Air Fryer
Seiten
2024
DK (Verlag)
978-0-241-72743-0 (ISBN)
DK (Verlag)
978-0-241-72743-0 (ISBN)
Make the most of your air fryer with 75 recipes for delicious, easy, and affordable bakes.
Easier, quicker, cheaper, healthier – the air fryer has revolutionized the way we cook – and now bake! With recipes for brownies and buns, cookies, cobblers and cupcakes, layer cakes and traybakes, and even soda bread and focaccia, this is the complete guide to baking in your air fryer.
Whether you’re looking to save time or money, want to make your treats healthier, or are simply looking for new recipes to try in your air fryer, baking has never been easier with these inspiring and impressive recipes.
Easier, quicker, cheaper, healthier – the air fryer has revolutionized the way we cook – and now bake! With recipes for brownies and buns, cookies, cobblers and cupcakes, layer cakes and traybakes, and even soda bread and focaccia, this is the complete guide to baking in your air fryer.
Whether you’re looking to save time or money, want to make your treats healthier, or are simply looking for new recipes to try in your air fryer, baking has never been easier with these inspiring and impressive recipes.
DK was founded in London in 1974 and is now the world's leading illustrated reference publisher and part of Penguin Random House, formed on July 1, 2013. DK publishes highly visual, photographic nonfiction for adults and children. DK's aim is to inform, enrich, and entertain readers of all ages. DK brings unrivalled clarity to a wide range of topics with a unique combination of words and pictures, put together to spectacular effect. Our adult range spans travel, history, science, nature, sport, gardening, cookery, and parenting.
Erscheinungsdatum | 05.10.2024 |
---|---|
Verlagsort | London |
Sprache | englisch |
Maße | 171 x 218 mm |
Gewicht | 441 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
ISBN-10 | 0-241-72743-X / 024172743X |
ISBN-13 | 978-0-241-72743-0 / 9780241727430 |
Zustand | Neuware |
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Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90