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Everyday Pressure Cooking - Catherine Phipps

Everyday Pressure Cooking

Over 100 Family Favourites Made Fast and Easy in Stovetop and Electric Pressure Cookers
Buch | Hardcover
256 Seiten
2024
Quadrille Publishing Ltd (Verlag)
978-1-83783-176-0 (ISBN)
CHF 38,40 inkl. MwSt
User-friendly and delicious everyday pressure cooker cookbook, saving time and power
"The Queen of Pressure Cooking" – Nigella Lawson

"In Everyday Pressure Cooking the great Catherine Phipps has gifted us both a beautiful cookbook, and an indispensable guide to that most revelatory piece of kitchen kit." – Jay Rayner

“It’s my view that Catherine is the undisputed queen of the pressure cooker. If the pressure’s on, you need this book.” – Si King, Hairy Biker

Everyday Pressure Cooking puts the pressure cooker at the heart of simple mealtime solutions, cutting down the time you have to spend toiling over a hot stove.

Many home cooks have discovered the joys of the the pressure cooker as they seek to find not just more economical ways to cook, but to save on energy and water consumption. Everyday Pressure Cooking explains the basics of using this fabulous bit of kit in a clear, accessible way, and offers family-friendly meals for every day of the week.

Catherine Phipps' recipes are delicious and work every single time, giving you fast, nutritious dishes when you have only minutes, rather than hours, to spare. With over 100 recipes for fish, vegetables, meat, pulses, grains as well as puddings, this is the go-to cookbook for all pressure cooker owners.

Catherine Phipps is a food writer, cookbook author and recipe developer who has frequently featured on TV and radio, including BBC Radio 4’s The Food Programme. Her previous books include Modern Pressure Cooking (2022), The Pressure Cooker Cookbook (2012), Citrus (2017) and Leaf (2019).

Erscheinungsdatum
Zusatzinfo Full-colour photography throughout
Verlagsort London
Sprache englisch
Maße 187 x 248 mm
Gewicht 1070 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 1-83783-176-9 / 1837831769
ISBN-13 978-1-83783-176-0 / 9781837831760
Zustand Neuware
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