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The Anti-Processed Air Fryer Cookbook - Heather Thomas

The Anti-Processed Air Fryer Cookbook

Ditch Ultra-Processed Food with These 90 Speedy Recipes

(Autor)

Buch | Hardcover
192 Seiten
2024
Harpercollins (Verlag)
978-0-00-868504-1 (ISBN)
CHF 37,90 inkl. MwSt
From healthy breakfast options to delicious family favourite meals, snacks and desserts, The Anti-Processed Air Fryer Cookbook has simple recipes to satisfy every craving.



With 90 recipes to revolutionise your cooking and improve your overall health, this cookbook offers less processed versions of snacks, meals and nutritious fakeaways. It is the perfect cookbook for any home cook who wants to do away with UPFs in favour of eating real food, but with quick, fuss-free and inexpensive recipes. From meals and snacks like vegetable crisps, fish and chips and spaghetti and meatballs, to recipe basics like bread, you can enjoy all your favourites without concern of consuming heavily processed foods.


Embrace the air fryer revolution and say hello to a healthier, simpler way of cooking!

Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook (Ebury 2016). Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.

Erscheinungsdatum
Zusatzinfo 50 col illus
Verlagsort London
Sprache englisch
Maße 174 x 225 mm
Gewicht 640 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 0-00-868504-5 / 0008685045
ISBN-13 978-0-00-868504-1 / 9780008685041
Zustand Neuware
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