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Sobremesa - Susana Villasuso

Sobremesa

Tasty Mexican Recipes for Every Day
Buch | Hardcover
240 Seiten
2024
Square Peg (Verlag)
978-1-5299-0298-3 (ISBN)
CHF 49,90 inkl. MwSt
'I would cook and eat every single dish in it' Sami Tamimi, author of 'Falastin'

Discover a real taste of Mexico with a modern twist.

In Mexico, ‘sobremesa’ – which translates to ‘over the table’ – is all about enjoyment. It is the tradition of relaxing at the dining table with loved ones, sharing food, stories and quality time.

From soups to salads, suppers to sharers and small plates, staples to desserts, in her début cookbook Mexican-born chef and recipe developer Susana Villasuso has distilled the top recipes inspired by her family, and the best-known dishes made in kitchens up and down Mexico.

The result is a collection of veg, meat and fish recipes made with everyday ingredients to savour in your own home. These are flavourful, comforting and shareable dishes that you’ll keep coming back to for simple weeknight dinners, delicious weekend feasts and everything in between.

Chef Susana Villasuso was born and raised in Mexico, where she first learned traditional Mexican cooking from her mother and grandmother. Now based in London, she's on a mission to share her culture with the world, adapting and updating the recipes she grew up with to make them even quicker and easier to prepare with locally available ingredients. She can be found on Instagram at @holasus.

Erscheinungsdatum
Zusatzinfo Fully photographed and illsutrated
Verlagsort London
Sprache englisch
Maße 195 x 253 mm
Gewicht 1109 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Länderküchen
Sachbuch/Ratgeber Geschichte / Politik Regional- / Landesgeschichte
ISBN-10 1-5299-0298-3 / 1529902983
ISBN-13 978-1-5299-0298-3 / 9781529902983
Zustand Neuware
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