Nicht aus der Schweiz? Besuchen Sie lehmanns.de
Dinner Tonight - Alex Snodgrass

Dinner Tonight

100 Simple, Healthy Recipes for Every Night of the Week

(Autor)

Buch | Hardcover
256 Seiten
2024
William Morrow Cookbooks (Verlag)
978-0-06-327847-9 (ISBN)
CHF 45,90 inkl. MwSt
New York Times bestselling author of The Comfortable Kitchen and queen of healthy weeknight dinners Alex Snodgrass shares delicious dinners that will bring everyone to the table.

Known for her “cleaned up” weeknight comfort food, Alex Snodgrass knows how important it is for healthy food to be accessible both in flavor and in preparation. When you get to the end of a long day in a long week, you just want to whip up a low-fuss, delicious meal that makes up for the stresses of the day. With Dinner Tonight, Alex provides dinners that make eating healthy a breeze, and not another hill to climb.

Alex’s recipes prove that you don’t have to be an expert or spend hours in the kitchen to eat and live well. With meals that are flexible for a variety of different diets—paleo, Whole30, and more, always clearly marked for ease—Alex’s food is perfect for people who are on the “food freedom” stage of their health journey. She provides all kinds of meals from soups and salads to pasta, seafood, poultry, and beef, along with desserts and convenient condiments, with recipes including:



Seared Tuna with White Bean and Arugula Salad
Chicken Pot Pie Chowder
2AM Kimchi Noodles
One-Pan Coconut-Lime Chicken and Rice
Chipotle Turkey-Stuffed Poblano Peppers
Roasted Vegetable Pita with Herby Tahini
No-Bake Chocolate Peanut Butter Squares
Strawberry Short-Crispies

Dinner Tonight means delicious food is within anyone’s grasp—no matter how busy they are. 

Alex Snodgrass is a recipe developer, health enthusiast, and founder of the popular blog and social media outlet The Defined Dish. Her first two books, The Defined Dish and The Comfortable Kitchen, were instant New York Times bestsellers. Her recipes use better-for-you ingredients and are known for being simple, easy, and full of flavor. In 2018 she was recognized as a finalist in the prestigious Saveur magazine Blog Awards in the category of "Most Inspired Weeknight Meals.” In 2022, Alex launched her multipurpose dressing line, SideDish, to further make mealtime easier and more delicious. She lives in Dallas with her husband and two young daughters.

Erscheinungsdatum
Reihe/Serie A Defined Dish Book
Verlagsort New York
Sprache englisch
Maße 202 x 254 mm
Gewicht 984 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Sachbuch/Ratgeber Geschichte / Politik Regional- / Landesgeschichte
ISBN-10 0-06-327847-2 / 0063278472
ISBN-13 978-0-06-327847-9 / 9780063278479
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
deine Lieblingsrezepte - einfach gemacht!

von Steffen Henssler

Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90
herzhaft & süß

von Kathrin Salzwedel; Ramin Madani

Buch | Hardcover (2024)
Jan Thorbecke Verlag
CHF 18,90
die kriegt jeder gebacken

von Anna Walz

Buch | Softcover (2024)
Gräfe und Unzer (Verlag)
CHF 18,90