How to Make Anything in an Air Fryer
100 quick, easy and delicious recipes: THE SUNDAY TIMES BESTSELLER
Seiten
2023
Ebury Press (Verlag)
978-1-5299-1572-3 (ISBN)
Ebury Press (Verlag)
978-1-5299-1572-3 (ISBN)
Next mealtime, use your air fryer!
THE INSTANT SUNDAY TIMES BESTSELLER
From breakfasts and brunches to speedy lunches, healthy dinners to sweets and snacks, this cookbook shows you how to cook all your favourite dishes in your air fryer. With recipes including everyday favourites as well as exciting new dishes - you'll never go back to your oven.
Whether you're looking to save time, money and energy - or simply want some inspiration for what to cook next - you'll find something that suits what you're looking for in this comprehensive cookbook.
With photography throughout and UK measurements, this is an easy-to-use cookbook for making the most of your new favourite kitchen gadget.
Sunday Times Bestseller November 2023
THE INSTANT SUNDAY TIMES BESTSELLER
From breakfasts and brunches to speedy lunches, healthy dinners to sweets and snacks, this cookbook shows you how to cook all your favourite dishes in your air fryer. With recipes including everyday favourites as well as exciting new dishes - you'll never go back to your oven.
Whether you're looking to save time, money and energy - or simply want some inspiration for what to cook next - you'll find something that suits what you're looking for in this comprehensive cookbook.
With photography throughout and UK measurements, this is an easy-to-use cookbook for making the most of your new favourite kitchen gadget.
Sunday Times Bestseller November 2023
Hayley Dean has been obsessed with cooking for as long as she can remember, and her focus has always been on tasty recipes made easy. With a young family, she knows how difficult it can be to eat well when you have less time, and so for the past 10 years she's been sharing her quick & easy recipes online. You can find her, and the delicious food she makes, on Instagram @hayleys.world.
| Erscheinungsdatum | 25.11.2023 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 197 x 252 mm |
| Gewicht | 922 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-5299-1572-4 / 1529915724 |
| ISBN-13 | 978-1-5299-1572-3 / 9781529915723 |
| Zustand | Neuware |
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Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90
