Every Cocktail Has a Twist
Master 25 Classic Drinks and Craft More Than 200 Variations
Seiten
2023
Countryman Press Inc. (Verlag)
978-1-68268-729-1 (ISBN)
Countryman Press Inc. (Verlag)
978-1-68268-729-1 (ISBN)
Shake up your cocktail routine with this easy-to-follow guide from the critically acclaimed authors of Be Your Own Bartender
You love your favourite libations but sometimes you want something new that you know you’ll like. This user-friendly collection provides all the tools you need to create delicious new concoctions. It reconfigures 25 timeless tipples, from Bloody Marys, Daiquirís and Manhattans to Margaritas, Negronis and Old-Fashioneds. A few simple riffs will elevate your mainstays to a truly spirited experience. Want a Bloody Mary that tastes smoky and spicy? Make a Mezcal Maria, with tomatillo mix. Love the taste of horseradish? Try the Hail Mary, with horseradish-infused vodka. For a Negroni with rich flavour and a hit of caffeine, try the Night Watch, made with cold brew. To go lighter and skip the gin, stir up a Daytime Negroni with vodka, Cappelletti and Lillet. Featuring handy diagrams, numerous variations for different palates and surprising flavour combinations, remixing the classics has never been easier. Now you can booze your own adventure with confidence.
You love your favourite libations but sometimes you want something new that you know you’ll like. This user-friendly collection provides all the tools you need to create delicious new concoctions. It reconfigures 25 timeless tipples, from Bloody Marys, Daiquirís and Manhattans to Margaritas, Negronis and Old-Fashioneds. A few simple riffs will elevate your mainstays to a truly spirited experience. Want a Bloody Mary that tastes smoky and spicy? Make a Mezcal Maria, with tomatillo mix. Love the taste of horseradish? Try the Hail Mary, with horseradish-infused vodka. For a Negroni with rich flavour and a hit of caffeine, try the Night Watch, made with cold brew. To go lighter and skip the gin, stir up a Daytime Negroni with vodka, Cappelletti and Lillet. Featuring handy diagrams, numerous variations for different palates and surprising flavour combinations, remixing the classics has never been easier. Now you can booze your own adventure with confidence.
Carey Jones is the coauthor of Be Your Own Bartender. She also author Brooklyn Bartender and was managing editor of Serious Eats. She lives in Sonoma County, California. John McCarthy is the coauthor of Be Your Own Bartender. A mixologist and also a spirits writer, he has appeared on Good Morning America, Today.com, and elsewhere. He lives in Sonoma County, California.
| Erscheinungsdatum | 24.10.2023 |
|---|---|
| Zusatzinfo | 35 color photographs |
| Verlagsort | Woodstock |
| Sprache | englisch |
| Maße | 191 x 234 mm |
| Gewicht | 645 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Getränke | |
| ISBN-10 | 1-68268-729-5 / 1682687295 |
| ISBN-13 | 978-1-68268-729-1 / 9781682687291 |
| Zustand | Neuware |
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Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90
