Simply Scandinavian
Cook and Eat the Easy Way, with Delicious Scandi Recipes
Seiten
2023
Quadrille Publishing Ltd (Verlag)
978-1-78713-901-5 (ISBN)
Quadrille Publishing Ltd (Verlag)
978-1-78713-901-5 (ISBN)
Simply Scandinavian celebrates the abundance of produce that each new season brings and the simple ways in which it can be enjoyed
Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes.
In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of a handful of good ingredients, Trine creates solutions for easy breakfasts, mid-week meals and simple but impressive ways to entertain family and friends.
This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes.
In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of a handful of good ingredients, Trine creates solutions for easy breakfasts, mid-week meals and simple but impressive ways to entertain family and friends.
This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and simple food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food, Copenhagen Food (winner of the Guild of Food Writers award for International or Regional Cookbook) and most recently Scandinavian Green.
| Erscheinungsdatum | 29.05.2023 |
|---|---|
| Zusatzinfo | Full-colour Photography |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 173 x 247 mm |
| Gewicht | 940 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen | |
| ISBN-10 | 1-78713-901-8 / 1787139018 |
| ISBN-13 | 978-1-78713-901-5 / 9781787139015 |
| Zustand | Neuware |
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Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90
