Lush
Recipes for the Food You Really Want to Eat
Seiten
2023
Harpercollins (Verlag)
978-0-00-860867-5 (ISBN)
Harpercollins (Verlag)
978-0-00-860867-5 (ISBN)
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TikTok sensation Chef Daniel Lambert leads the pack of a new generation of social media chefs with 100 feel-good recipes.
Enter the comfort zone with TikTok sensation Daniel Lambert’s delicious and playful recipes.
Sometimes all we want for dinner is golden, crunchy and moreish, so whether it’s Salt and Chilli Chicken for Friday-night dinner, Irish-style Potato Nachos for when friends come over, or Cheeseburger Tacos if you fancy something new, Daniel Lambert has you covered.
With chapters such as Potato Party, The Cure, and So Wrong But So Right, Lush puts the fun back into cooking with 100 easy-to-make recipes. So load up your forks – this is the feel-good cookbook you’ve been waiting for.
Enter the comfort zone with TikTok sensation Daniel Lambert’s delicious and playful recipes.
Sometimes all we want for dinner is golden, crunchy and moreish, so whether it’s Salt and Chilli Chicken for Friday-night dinner, Irish-style Potato Nachos for when friends come over, or Cheeseburger Tacos if you fancy something new, Daniel Lambert has you covered.
With chapters such as Potato Party, The Cure, and So Wrong But So Right, Lush puts the fun back into cooking with 100 easy-to-make recipes. So load up your forks – this is the feel-good cookbook you’ve been waiting for.
Daniel Lambert is an Irish award-winning chef, who has worked in the professional restaurant industry as senior chef staff for over seven years. He rose to stardom by sharing quick and snappy cookery videos on TikTok, and his channel has since amassed over 315k followers. This is his first cookbook.
Erscheinungsdatum | 25.05.2023 |
---|---|
Verlagsort | London |
Sprache | englisch |
Maße | 195 x 252 mm |
Gewicht | 270 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
ISBN-10 | 0-00-860867-9 / 0008608679 |
ISBN-13 | 978-0-00-860867-5 / 9780008608675 |
Zustand | Neuware |
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