Enjoying Bourbon (eBook)

A Tasting Guide and Journal

Jeff McLaughlin (Herausgeber)

Frank Flannery (Autor)

eBook Download: EPUB

2021
176 Seiten
Voyageur Press (Verlag)
978-0-7603-6927-2 (ISBN)

Infos

This informative reference meets tasting journal is your essential guide to the pleasure and versatility of this well-loved, globally sought-after spirit. Whether you are a novice or savvy enthusiast, Enjoying Bourbon teaches you the fascinating history of America's native spirit as well as how to enjoy and evaluate it for a myriad of tastes, textures, and flavor subtleties. It also takes a look at some of the most popular bourbon brands so you can learn how to cut through the marketing and really understand what you're getting. The journal section creates an accessible, interactive journey that helps you record your tasting experiences with barrel-aged bourbons so you can find new favorites based on your flavor preferences. This guide: Takes you through the finer points of tasting bourbonOffers an interactive format for recording your experiencesIncludes a collection of bourbon cocktail recipes that take your experience deeper into the world of bourbon enjoyment From classic to new-generation bourbon distilleries hailing from across the USA, you'll learn all you need to enjoy bourbon with the knowledge of a seasoned enthusiast. Whether you choose straight-up sipping or are more of a Manhattan kind of barfly, Enjoying Bourbon offers a hands-on guide to the world of bourbon and its complexities of flavors.

Produkt-Details

• Erscheint lt. Verlag: 9.11.2021
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Getränke
• Schlagworte: 101 • 51 percent • acquired taste • advanced • aged • aging • All About • America • American South • American whisky • Backbone • Barley • barrelaged • basil hayden bourbon • best bourbon • best whiskey • blanton's bourbon • bottled in bond • bourbon tasting guide • Bourbon Whiskey • Buffalo Trace • Bulleit • Caramel • charred oak barrels • Cinnamon • Classic • Cocktails • corn • developing taste • distilled • Distiller • eagle rare • Elijah Craig • Father's day gift • flavor profile • Four Roses • Fruit • Guide • Heaven Hill • how to taste • Introduction • Jim Beam • Kentucky • Kentucky Bourbon Trail • Kentucky Derby Museum • kentucky distilleries • larceny • Lincoln County Process • made in the USA • made in usa • Maker's Mark • mashbill • michter's • microdistilled • Mixology • NEAT • new bourbons • nutmeg, • oak casks • old fashioned • Pappy Van Winkle • raw grain • Recipe • Reference • Rye • San Francisco World Spirits Competition • Scotch • single barrel • Single Malt Whisky • SIP • sipping on the porch • Southern drink • southern life • SPIRIT • Still • tasting notes • United States • Vanilla • weller • Whiskey • whiskey brands • Willett • willett bourbon • woodford reserve distillery
• ISBN-10: 0-7603-6927-5 / 0760369275
• ISBN-13: 978-0-7603-6927-2 / 9780760369272