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Italian Street Food - Paula Bacchia

Italian Street Food

Recipes from Italy's Bars and Hidden Laneways

(Autor)

Buch | Hardcover
256 Seiten
2021
Smith Street Books (Verlag)
978-1-922417-52-7 (ISBN)
CHF 38,90 inkl. MwSt
This is not just another Italian cookbook filled with pizza and pasta recipes.
Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you traditional, local recipes that are rarely seen outside of Italy. Delve inside to discover the secret dishes from Italy’s hidden laneways and learn about the little-known recipes of this world cuisine.


Learn how to make authentic polpettine, arancini, piadine, cannoli and crostoli, and perfect your gelato-making skills with authentic Italian flavours such as lemon ricotta, peach and basil, and panettone flavour. With beautiful stories and photography throughout, Italian Street Food brings an old and much-loved cuisine into a whole new light.

Paola Bacchia was born to Italian migrant parents and into their food culture. Her award-winning blog, Italy On My Mind, explores the connection between family memories and food through stories, photos and recipes. She returns to Italy every year to expand her knowledge of Italian food and traditions. She has published three titles with Smith Street Books.

Erscheinungsdatum
Sprache englisch
Maße 197 x 246 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Länderküchen
ISBN-10 1-922417-52-1 / 1922417521
ISBN-13 978-1-922417-52-7 / 9781922417527
Zustand Neuware
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