Nicht aus der Schweiz? Besuchen Sie lehmanns.de
The Kitchen Cabinet - Annie Gray

The Kitchen Cabinet

A Year of Recipes, Flavours, Facts & Stories for Food Lovers

(Autor)

Buch | Hardcover
336 Seiten
2021
BBC Books (Verlag)
978-1-78594-716-2 (ISBN)
CHF 29,65 inkl. MwSt
*INCLUDED THE TIMES AND WATERSTONES' BEST FOOD & DRINK BOOKS OF 2021*


Fill your year with flavour.

The official The Kitchen Cabinet compendium is here at last, with over 100 hours of dinner table talk distilled into this handy almanac, a year in the life of our kitchens to aid you in yours.

Open up to find food tips and tricks, stories, recipes, anecdotes and seasonal fun, all held together with our trademark titbits of history, science and often rather lively debate. Join us as we travel across the country, ready to respond to all your culinary conundrums - as well as sharing lots of things you never even thought to ask.

Dr Annie Gray is a historian, cook, broadcaster and writer specialising in the history of food and dining in Britain from around 1600 to the present day. She is the resident food historian of BBC Radio 4's The Kitchen Cabinet and is the author of three further books including The Greedy Queen: Eating with Victoria.

Erscheinungsdatum
Vorwort Jay Rayner
Verlagsort London
Sprache englisch
Maße 144 x 222 mm
Gewicht 440 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Schulbuch / Wörterbuch Lexikon / Chroniken
ISBN-10 1-78594-716-8 / 1785947168
ISBN-13 978-1-78594-716-2 / 9781785947162
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
deine Lieblingsrezepte - einfach gemacht!

von Steffen Henssler

Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90
herzhaft & süß

von Kathrin Salzwedel; Ramin Madani

Buch | Hardcover (2024)
Jan Thorbecke Verlag
CHF 18,90
die kriegt jeder gebacken

von Anna Walz

Buch | Softcover (2024)
Gräfe und Unzer (Verlag)
CHF 18,90