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Forage - Liz Knight

Forage

Wild plants to gather and eat

(Autor)

Buch | Hardcover
224 Seiten
2021
Laurence King Publishing (Verlag)
978-1-78627-735-0 (ISBN)
CHF 38,90 inkl. MwSt
Foraging is a very popular back-to-nature activity which can be enjoyed by anybody
Forage is a beautifully illustrated celebration of edible plants that can be found throughout the world.

Anybody can enjoy the increasingly popular back-to-nature activity of foraging. In some countries these plants are now forgotten as food, but in others they are still celebrated for their value as nutritious, delicious ingredients and cooking with wild plants is increasingly being adopted by mainstream restaurants.

Journeying through 50 globally populated edible plants, Forage explores the culture and history of our wild food. Stunning botanical illustrations by artist Rachel Pedder-Smith accompany each plant, alongside recipes inspired by the regions of the world where they are most celebrated.

Liz Knight (Author) Liz Knight is one of the country's leading wild food experts. Teaching foraging courses across the UK and running an acclaimed wild food business, her ambrosial, globally influenced recipes have led many sceptics to eat their words and their weeds.

Erscheinungsdatum
Illustrationen Rachel Pedder-Smith
Verlagsort London
Sprache englisch
Maße 188 x 242 mm
Gewicht 840 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Sachbuch/Ratgeber Natur / Technik Garten
Sachbuch/Ratgeber Natur / Technik Natur / Ökologie
ISBN-10 1-78627-735-2 / 1786277352
ISBN-13 978-1-78627-735-0 / 9781786277350
Zustand Neuware
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