A Guide to Wine
2003
Naxos AudioBooks (Verlag)
978-962-634-290-9 (ISBN)
Naxos AudioBooks (Verlag)
978-962-634-290-9 (ISBN)
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This guide to wine explains: how wine is made; the different grapes; the different blends; vintages; wine-growing areas and types. It teaches how to taste wine; how to choose it; and how to keep it.
Actor and wine buff, Julian Curry, has devised this unique audiobook guide to wine, which takes the listener to the heart of winemaking and wine drinking in a clear but light-hearted manner. However rich and complex the subject of wine may be, he insists it is also hugely rewarding and great fun. Curry's informative and entertaining program begins with a description of work in vineyard and cellar. It outlines the many choices faced-by grape-grower and winemaker, resulting in the variety of different styles of wine produced. It continues with wine's journey from winery to gullet, with advice on cellaring, buying, serving, food-matching and tasting. It then moves on to thumbnail sketches of the grape varieties most commonly used, their natural habitats and related styles of wine. And it continues with a lengthy section devoted to all major wine regions, in the Old World and the New. Written and recorded especially for Naxos AudioBooks, and enhanced by the music of Beethoven, De Falla, Godard, Gershwin, Granados, Mascagni, Offenbach, Paterson, Piazzolla, Rossini, Strauss and Verdi, A Guide to Wine is the perfect gift for wine aficionados and those with just a passing interest in the subject alike!
Actor and wine buff, Julian Curry, has devised this unique audiobook guide to wine, which takes the listener to the heart of winemaking and wine drinking in a clear but light-hearted manner. However rich and complex the subject of wine may be, he insists it is also hugely rewarding and great fun. Curry's informative and entertaining program begins with a description of work in vineyard and cellar. It outlines the many choices faced-by grape-grower and winemaker, resulting in the variety of different styles of wine produced. It continues with wine's journey from winery to gullet, with advice on cellaring, buying, serving, food-matching and tasting. It then moves on to thumbnail sketches of the grape varieties most commonly used, their natural habitats and related styles of wine. And it continues with a lengthy section devoted to all major wine regions, in the Old World and the New. Written and recorded especially for Naxos AudioBooks, and enhanced by the music of Beethoven, De Falla, Godard, Gershwin, Granados, Mascagni, Offenbach, Paterson, Piazzolla, Rossini, Strauss and Verdi, A Guide to Wine is the perfect gift for wine aficionados and those with just a passing interest in the subject alike!
Erscheint lt. Verlag | 30.6.2003 |
---|---|
Verlagsort | Hong Kong |
Sprache | englisch |
Einbandart | Jewelcase |
Themenwelt | Literatur |
Sachbuch/Ratgeber ► Essen / Trinken ► Getränke | |
Schlagworte | Audiobook • Englisch |
ISBN-10 | 962-634-290-0 / 9626342900 |
ISBN-13 | 978-962-634-290-9 / 9789626342909 |
Zustand | Neuware |
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