The Modern Homestead Garden
Cool Springs Press (Verlag)
978-0-7603-6817-6 (ISBN)
With this accessible and indispensable gardening reference, discover how little land and effort it takes to start growing and preserving your own healthy organic food.
Modern homesteading is a lifestyle focused on living lightly on the land and increasing self-sufficiency. It doesn’t matter whether “home” is 50 acres in the country, a suburban corner lot, or an apartment in the city; all you need is a desire to reduce your footprint on the earth and live a more sustainable life. To be a modern homesteader, you don’t have to live off-grid and you don’t have to give up contemporary conveniences.
For most modern homesteaders, it all starts with making the conscious decision to reduce your reliance on the commercial food supply chain. In The Modern Homestead Garden, author and YouTube gardening star Gary Pilarchik of The Rusted Garden walks you step-by-step through the process of building a homestead garden. From laying out the planting beds,nurturing the soil, and starting seeds, straight through to cooking and preserving the harvest, Gary serves as your warm and reassuring guide, no matter how large or how small your homestead is. With the guidance found here, you’ll move at your own pace, learn, share, and enjoy the journey as you slowly transform your home into an edible landscape.
Practical advice to site and build your very first homestead garden
Crop profiles to get you growing quickly
Cost-effective ways to source seeds and plants
The low-down on feeding plants in an earth-friendly way
Methods for preparing planting beds and containers
Soil prep advice every homesteader can use
All natural trouble-shooting solutions
How to include berries, cane fruits, vine crops, and fruit trees in your homestead plans
Food preservation advice that's easy and delicious
Modern homesteading is as much an attitude as it is an action. It’s not dependent on how much land you have or even how much food you can grow; it’s about cultivating self-sufficiency and self-reliance, no matter its level. Welcome to The Modern Homestead Garden.
Gary Pilarchik has been gardening for most of his life. His grandfather taught him about vegetable gardening in first grade, and it ignited a passion that has been with him ever since. Gary started his YouTube channel, The Rusted Garden, in 2011 as a way to enjoy himself and teach others about gardening. He has since grown his following of dedicated subscribers, and started a second channel, My First Vegetable Garden, a few years later to cater to first-time vegetable growers. His belief is that a garden wants to give, vegetables want to grow, and everyone can have a successful garden. Providing information and options in his videos, Gary’s goal is to educate viewers so they can make informed choices about their gardens. He enjoys meeting gardeners from around the world through his social media reach and responds to every question and comment people leave for him. Gary sees vegetable gardening as a global hobby that brings people together across cultures and geographical boundaries.
Preface
Introduction: What Is a Modern Homestead Garden?
CHAPTER ONE Building Your First Garden
CHAPTER TWO Planting Your Garden and the Best Vegetables to Grow
CHAPTER THREE Seeds, Seed Starting, and Transplants
CHAPTER FOUR Feeding Your Homestead Garden
CHAPTER FIVE Building Earth and Raised Beds
CHAPTER SIX Homestead Container Gardening
CHAPTER SEVEN Tending Your Gardens
CHAPTER EIGHT Problems, Pests, Diseases, and the Power of Pollinators
CHAPTER NINE Creating an Edible Landscape on Your Homestead
CHAPTER TEN Using the Homestead Harvest
Acknowledgments
About the Author
Index
| Erscheinungsdatum | 06.04.2021 |
|---|---|
| Zusatzinfo | 200 color photos |
| Sprache | englisch |
| Maße | 203 x 254 mm |
| Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie |
| Sachbuch/Ratgeber ► Natur / Technik ► Garten | |
| ISBN-10 | 0-7603-6817-1 / 0760368171 |
| ISBN-13 | 978-0-7603-6817-6 / 9780760368176 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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