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Vegetarian Hassle Free, Gluten Free - Jane Devonshire

Vegetarian Hassle Free, Gluten Free

(Autor)

Buch | Hardcover
224 Seiten
2020
Bloomsbury Absolute (Verlag)
978-1-4729-7442-6 (ISBN)
CHF 42,90 inkl. MwSt
This is the food that MasterChef winner Jane cooks at home – stress-free with easily available ingredients. Food that families can enjoy, and packed full of recipes which can be on the table for quick for mid-week dinners (as well as those that show your inner masterchef!). From three-cheese mushroom lasagne to spiced fried cauliflower with a green siracha salsa, these mouth-watering recipes are easily accessible for anyone who has to live with coeliac or gluten intolerances.

And why meat free as well as gluten free? Jane’s a busy mum, and whatever she cooks have to be eaten by all in her house. With her son diagnosed as Coeliac, it was natural that gluten-free would become the norm in the Devonshire household, and when her daughter turned veggie a few years ago, Jane wanted to serve good, hearty meals that the rest of the family wouldn’t complain about, or feel short-changed by. In this book, Jane shares her family’s favourite dishes, helping busy feeders everywhere keep the crowds happy.

Since winning MasterChef in 2016, Jane has taken the bull by the food horns and tested herself further by working with a number of amazing chefs including Marcus Wareing, Atul Kochhar, Jason Atherton, Michel Roux and Michael O’Hare at their restaurants. Jane has presented at numerous food and drink shows around the UK, including the BBC Good Food Show. Her travels have taken her from Edinburgh to Brighton, in the course of which she has developed a love for presenting her recipes and chatting to people about food. Jane has appeared on numerous TV and radio programmes including BBC Breakfast, Loose Women, South Today and Women’s Hour. janecdevonshire.com / @janecdevonshire /

Introduction
Breakfasts, Brunches and Snacks
Salad, Soups and Simple Veg
Sauces, Purees and Oils
Dinner & One Pot Dishes
Desserts & Sweets
Breads & Doughs
Cakes & Bakes
Biscuits & Cookies

Erscheinungsdatum
Zusatzinfo Full colour photography throughout
Sprache englisch
Maße 189 x 246 mm
Gewicht 856 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
ISBN-10 1-4729-7442-5 / 1472974425
ISBN-13 978-1-4729-7442-6 / 9781472974426
Zustand Neuware
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