Fakeaway
Healthy Home-cooked Takeaway Meals
Seiten
2020
DK (Verlag)
978-0-241-43586-1 (ISBN)
DK (Verlag)
978-0-241-43586-1 (ISBN)
Say goodbye to takeaway and hello to fakeaway, with this all-encompassing comfort cookbook brought to you by popular BBC TV chef and presenter, Chris Bavin.
Fancy a good old-fashioned Friday night takeaway, but not sure how to cut out the calories?
Well, you do now! Introducing Fakeaway, Chris Bavin's second solo best-selling cookbook sharing 100 simple recipes for takeaway-inspired meals that cater for everyone. Whether you're simply trying to lose weight, or fancy cooking for the whole family, this healthy cookbook has something for everybody to love.
Dive right in to discover:
-100 recipes from around the world sure to broaden your palate and tingle your taste buds
-Tips and tricks on how to build restaurant worthy menus fresh at home
-Recipes organized by type of takeaway, giving the classic takeaway feel to your meal
-Lifestyle photography provided by the author to bring the mouth-watering menu to life
With at least 30 inclusive recipes for specific diets, whether you're gluten-free, dairy-free, veggie or vegan, Chris Bavin is redefining takeaways and putting them back on the menu with affordable, accessible and all-inclusive ingredients for the whole family to enjoy.
From healthy ingredient swaps to savvy shopping styles, this easy cookbook promises everything you'll need for a fakeaway feast on a small budget. Organized by type of cuisine, there are a multitude of delicious dishes to recreate from the much-loved Friday night fish and chips, to spicy stir fries, pizza, pasta and more!
Inspiring, mouth-watering and refreshingly practical, Fakeaway contains everything you need to know and more about recreating healthy and delicious takeaway meals for your family from scratch, all on a budget.
Say goodbye to Deliveroo, as DK is sure to reshape the next generation of take-away goers for the better!
Ready, set, let's cook!
Fancy a good old-fashioned Friday night takeaway, but not sure how to cut out the calories?
Well, you do now! Introducing Fakeaway, Chris Bavin's second solo best-selling cookbook sharing 100 simple recipes for takeaway-inspired meals that cater for everyone. Whether you're simply trying to lose weight, or fancy cooking for the whole family, this healthy cookbook has something for everybody to love.
Dive right in to discover:
-100 recipes from around the world sure to broaden your palate and tingle your taste buds
-Tips and tricks on how to build restaurant worthy menus fresh at home
-Recipes organized by type of takeaway, giving the classic takeaway feel to your meal
-Lifestyle photography provided by the author to bring the mouth-watering menu to life
With at least 30 inclusive recipes for specific diets, whether you're gluten-free, dairy-free, veggie or vegan, Chris Bavin is redefining takeaways and putting them back on the menu with affordable, accessible and all-inclusive ingredients for the whole family to enjoy.
From healthy ingredient swaps to savvy shopping styles, this easy cookbook promises everything you'll need for a fakeaway feast on a small budget. Organized by type of cuisine, there are a multitude of delicious dishes to recreate from the much-loved Friday night fish and chips, to spicy stir fries, pizza, pasta and more!
Inspiring, mouth-watering and refreshingly practical, Fakeaway contains everything you need to know and more about recreating healthy and delicious takeaway meals for your family from scratch, all on a budget.
Say goodbye to Deliveroo, as DK is sure to reshape the next generation of take-away goers for the better!
Ready, set, let's cook!
Chris Bavin is a judge on "Britain's Best Home Cook", co-presents the hugely popular "Eat Well for Less?" and presents "Food: Truth or Scare"; "The Truth About Meat"; "Tomorrow's Food"; and "The Truth about Obesity". He is much-loved for his easy, healthy and tasty cooking - the ideal person to teach the nation how to ditch their expensive takeaways and still enjoy their favourite dishes made at home. As well as his busy TV career, Chris runs a fruit and veg box delivery service, hosts cookery demonstrations and gives educational talks to children to pass on his passion for good food. He is also the family cook.
| Erscheinungsdatum | 03.01.2020 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 178 x 224 mm |
| Gewicht | 604 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche | |
| Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten | |
| ISBN-10 | 0-241-43586-2 / 0241435862 |
| ISBN-13 | 978-0-241-43586-1 / 9780241435861 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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