Lush (eBook)

A Season-by-Season Celebration of Craft Beer and Produce

Jacquelyn Dodd (Autor)

eBook Download: EPUB

2019
Agate Publishing (Verlag)
978-1-57284-833-7 (ISBN)

Infos

A seasonal cookbook that showcases two types of seasonal ingredients—produce and craft beer. Written by Jacquelyn Dodd of the popular cooking-with-beer website The Beeroness.

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Craft beer is the new seasonal ingredient.From Jacquelyn Dodd-the woman behind the award-winning website The Beeronesscomes Lush, a celebration of fruit, vegetables, and craft beer. After all, beer is as seasonal as produce; its ingredients come from the soil and are harvested at peak freshness, just like the offerings at your local farmers' market. It's no surprise that the flavors of seasonal craft beers pair perfectly with the food we're eating at the moment.This cookbook features 80 creative, produce-forward recipesall of which are made with seasonal craft beer. From Gochujang ISA Shakshuka to Grilled Apricot Saison Shortcakes to Doppelbock Rutabaga Mash, make no mistake: this isn't your drunk uncle's beer chili. Whether your Saturdays are spent at the farmers' market or your favorite local craft brewery (or both!), Dodd's creative use of produce and beer opens the door to deliciously complex flavors that evolve with the seasons.

Autor

lt;b>Jacquelyn Dodd is the woman behind the award-winning website The Beeroness. Her beer-infused recipes earned her a spot as a finalist in Saveur’s Best Food Blog Awards: Best Original Recipes in 2014; in 2015 Saveur included The Beeroness in its list of Best Beer Blog Finalists. She has been featured on the Today show, Lifetime Network, and CBS News, and in publications such as Food & Wine, Imbibe, Bite, and the San Francisco Chronicle. She has written for Parade, 1889, Draft, and Whisk, among others, and is the author of The Craft Beer Cookbook and The Craft Beer Bites Cookbook. She is based in the Pacific Northwest.

Inhalt

Introduction

Spring

Summer

Fall

Winter

Acknowledgments

Recipes by Meal Type

Index

Produkt-Details

• Erscheint lt. Verlag: 15.10.2019
• Zusatzinfo: Full-color photography throughout
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Getränke
• Schlagworte: Beer • Cookbook • cooking with beer • Craft Beer • Jackie Dodd • Jacquelyn Dodd • Plant based • Produce • seasonal • seasonal cookbook • The Beeroness • vegetables • vegetarian
• ISBN-10: 1-57284-833-2 / 1572848332
• ISBN-13: 978-1-57284-833-7 / 9781572848337