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The Vegan Slow Cooker, Revised and Expanded - Kathy Hester

The Vegan Slow Cooker, Revised and Expanded

Simply Set It and Go with 160 Recipes for Intensely Flavorful, Fuss-Free Fare Fresh from the Slow Cooker or Instant Pot®

(Autor)

Buch | Softcover
256 Seiten
2018 | First Edition, Revised Edition
Fair Winds Press (Verlag)
978-1-59233-842-9 (ISBN)
CHF 29,65 inkl. MwSt
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The Vegan Slow Cooker, Revised and Expanded presents 160 plant-based recipes for perfectly cooked, flavorful, and healthy one-dish meals.
The Vegan Slow Cooker, Revised and Expanded is the perfect collection of simple, wholesome, plant-based recipes that are convenient and sure to satisfy the whole family.

Every home cook wants to prepare hot, nutritious, home-cooked meals for their family and friends, but time is rarely on our side. With a slow cooker or Instant Pot, however, that can all change. You can create delicious meals that are loaded with healthy ingredients--AND work with your schedule.

Author and slow cooker aficionado Kathy Hester gives you the techniques and tricks you need to make the most out of your slow cooker or multi-cooker. This revised edition of the previously best-selling cookbook features more than 20 new and updated recipes (more than 160 recipes in all), new tricks for streamlining recipes, and all-new photography. Recipes also include gluten-free, soy-free, and no oil added options. 

The reward for your simple morning prep is perfectly cooked, intensely flavorful, one-dish meals that are hot and ready as soon as you walk in the door each day. You’ll find recipes that cover every meal and type of cuisine, from your favorite comforting casseroles and stews, to fresh and exciting new takes on pizza and desserts—all deliciously plant-based and vegan-friendly.

Just a few of the great recipes you'll find include:

Cranberry Vanilla Quinoa
White Bean and Kale Stew
Chorizo and Sweet Potato Enchilada Casserole
Chick’n Marsala
Mashed Potato and Edamame Burrito Filling
Pumpkin White Bean Lasagna
Meatless Sausage-Mushroom Ragu
Savory Cheddar Sausage Bread
Mango Coconut Rice Pudding
Chile-Chocolate Black Bean Brownies

Get started creating healthy, delicious, stress-free meals today with The Vegan Slow Cooker, Revised and Expanded. It’s as simple as the flick of a switch!

Kathy Hester is the founder of the blog Healthy Slow Cooking (healthyslowcooking.com) and author of The Vegan Slow Cooker, Vegan Slow Cooking for One or Two, Oatrageous Oatmeals, The Great Vegan Bean Book, The Easy Vegan Cookbook, and The Ultimate Vegan Cookbook for Your Instant Pot. She writes for various online health and cooking websites, including Bright Hub (brighthub.com), Divine Caroline (divinecaroline.com), Everything Mom (everythingmom.com), and The Healthy Hostess (thehealthyhostess.com). She lives in Durham, North Carolina.

Introduction                   
Slow Cooker Love
 
Chapter 1
Vegan Slow Cooker Basics
 
Chapter 2
No-Time-to-Prep Recipes
 
Chapter 3
Soups
 
Chapter 4
Stews
 
Chapter 5                     
Casseroles & Loaves
 
Chapter 6                     
Pasta & Grains
 
Chapter 7
Mains
 
Chapter 8
Sides
 
Chapter 9                     
Sandwich & Taco Fillings
 
Chapter 10                   
Breads
 
Chapter 11
Snacks & Appetizers
 
Chapter 12
Breakfasts
 
Chapter 13
Desserts
 
Chapter 14
Staples
 
Acknowledgments
 
About the Author
 
Index

Erscheinungsdatum
Zusatzinfo 50 color photos
Sprache englisch
Maße 191 x 235 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 1-59233-842-9 / 1592338429
ISBN-13 978-1-59233-842-9 / 9781592338429
Zustand Neuware
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