The Chilango Burrito Bible
Mind-blowing Mexican flavours
Seiten
2019
Sphere (Verlag)
978-0-7515-7353-4 (ISBN)
Sphere (Verlag)
978-0-7515-7353-4 (ISBN)
The official cookbook from beloved restaurant chain Chilango, voted the number one Mexican Restaurant in London (Zagat) and the Best Burritos in London (Time Out).
VOTED BEST BURRITOS IN LONDON (TIME OUT)
Just about anything you can dream up can become a burrito. There are no rules.
THE OFFICIAL CHILANGO COOKBOOK
Chilango is continuously raising the bar for Mexican food, with their lust for new tastes and their no holds barred approach to flavour.
With over 80 delicious and vibrant recipes - some beloved classics from the restaurant, some with a twist and many, many more that are completely new - The Chilango Burrito Bible is a must-have for foodies and burrito-devotees everywhere.
Recipes include:
Chilango fried chicken burrito
Ultimate surf 'n' turf burrito
Vegan charred pineapple and pickled jalapeno burrito
Breakfast burrito (with black pudding and scrambled eggs)
Caramelized coconut rice
S'more churros with chocolate chili sauce
VOTED BEST BURRITOS IN LONDON (TIME OUT)
Just about anything you can dream up can become a burrito. There are no rules.
THE OFFICIAL CHILANGO COOKBOOK
Chilango is continuously raising the bar for Mexican food, with their lust for new tastes and their no holds barred approach to flavour.
With over 80 delicious and vibrant recipes - some beloved classics from the restaurant, some with a twist and many, many more that are completely new - The Chilango Burrito Bible is a must-have for foodies and burrito-devotees everywhere.
Recipes include:
Chilango fried chicken burrito
Ultimate surf 'n' turf burrito
Vegan charred pineapple and pickled jalapeno burrito
Breakfast burrito (with black pudding and scrambled eggs)
Caramelized coconut rice
S'more churros with chocolate chili sauce
Eric Partaker is an entrepreneur, author, and CEO Coach who helps CEOs scale themselves and their companies. He has been named "CEO of the Year" at the 2019 Business Excellence Forum, one of the "Top 30 Entrepreneurs in the UK", 35 and under, by Startups Magazine, and among "Britain's Most Disruptive Entrepreneurs" by The Telegraph.
Erscheinungsdatum | 07.05.2019 |
---|---|
Zusatzinfo | Full colour integrated |
Verlagsort | London |
Sprache | englisch |
Maße | 196 x 250 mm |
Gewicht | 863 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
ISBN-10 | 0-7515-7353-1 / 0751573531 |
ISBN-13 | 978-0-7515-7353-4 / 9780751573534 |
Zustand | Neuware |
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