The Tex-Mex Slow Cooker
100 Delicious Recipes for Easy Everyday Meals
Seiten
2018
Countryman Press Inc. (Verlag)
978-1-68268-126-8 (ISBN)
Countryman Press Inc. (Verlag)
978-1-68268-126-8 (ISBN)
- Titel ist leider vergriffen;
keine Neuauflage - Artikel merken
100 bold, delicious, and easy Tex-Mex recipes
Chili con carne, carnitas, borracho beans—Tex-Mex cooking is irresistibly delicious, but it takes time to build up those layers of flavor. It’s a job tailor-made for the slow cooker. In The Tex-Mex Slow Cooker, recipe developer and blogger Vianney Rodriguez lets her favorite appliance do the work for stewed-all-day results with half the effort. Beans and chili simmered for hours? Check. Tamale casserole? Check. Bright, complex salsa verde? Check. Recipes inspired by classics of Tex-Mex cuisine, as well as modern twists on old favorites include:
Chile Con Queso
Classic Margarita Fajitas
Tamale Pie
Dulce de Leche Chocolate Cake
From weeknight dinners to game-day spreads, these simple, flavorful dishes are sure to please.
Chili con carne, carnitas, borracho beans—Tex-Mex cooking is irresistibly delicious, but it takes time to build up those layers of flavor. It’s a job tailor-made for the slow cooker. In The Tex-Mex Slow Cooker, recipe developer and blogger Vianney Rodriguez lets her favorite appliance do the work for stewed-all-day results with half the effort. Beans and chili simmered for hours? Check. Tamale casserole? Check. Bright, complex salsa verde? Check. Recipes inspired by classics of Tex-Mex cuisine, as well as modern twists on old favorites include:
Chile Con Queso
Classic Margarita Fajitas
Tamale Pie
Dulce de Leche Chocolate Cake
From weeknight dinners to game-day spreads, these simple, flavorful dishes are sure to please.
Vianney Rodriguez is a food blogger (sweetlifebake.com) and recipe developer. She is a regular contributor to Parade Magazine and has appeared in the Huffington Post, Yahoo Shine, and more. She lives in Aransas Pass, Texas.
Erscheinungsdatum | 17.03.2018 |
---|---|
Zusatzinfo | 100 color photographs |
Verlagsort | Woodstock |
Sprache | englisch |
Maße | 185 x 236 mm |
Gewicht | 805 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
ISBN-10 | 1-68268-126-2 / 1682681262 |
ISBN-13 | 978-1-68268-126-8 / 9781682681268 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Einfach kochen und gemeinsam genießen - die besten Soulfood-Rezepte …
Buch | Hardcover (2023)
Südwest (Verlag)
CHF 46,90