The Southern Foodways Alliance Guide to Cocktails
Seiten
2017
University of Georgia Press (Verlag)
978-0-8203-5159-9 (ISBN)
University of Georgia Press (Verlag)
978-0-8203-5159-9 (ISBN)
Nearly one hundred easy-to-follow recipes for the home bartender create memorable drinks from everyday ingredients. Milam and Slater share tips on essential tools and glassware and how to stock the home bar, as well as mixing and garnishing techniques.
Sara Camp Milam (Author) SARA CAMP MILAM is the Southern Foodways Alliance's managing editor. She lives in Oxford, Mississippi. Jerry Slater (Author) JERRY SLATER has extensive experience in hospitality and management and has gained critical accolades for his beverage programs at such venues as the Oakroom at the Seelbach Hotel, One Flew South, and H. Harper Station. He lives in Bostwick, Georgia.
| Erscheinungsdatum | 10.11.2017 |
|---|---|
| Illustrationen | Andrew Thomas Lee |
| Zusatzinfo | 51 colour photographs |
| Verlagsort | Georgia |
| Sprache | englisch |
| Maße | 203 x 254 mm |
| Gewicht | 980 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| ISBN-10 | 0-8203-5159-8 / 0820351598 |
| ISBN-13 | 978-0-8203-5159-9 / 9780820351599 |
| Zustand | Neuware |
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