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EatingWell One-Pot Meals

Easy, Healthy Recipes for 100+ Delicious Dinners
Buch | Softcover
224 Seiten
2016
Countryman Press Inc. (Verlag)
978-1-58157-381-7 (ISBN)
CHF 29,90 inkl. MwSt
More than 100 recipes to cook in one pot!
If you think one-pot meals are just heavy stews, you’ll be amazed at the spectacular array of nutritious dishes on offer in EatingWell One-Pot Meals.  

These meals are fast to put together—most in under 45 minutes—and use simple, easy-to-find ingredients. The recipes follow sound principles of nutrition: They use lean meats and seafood; plenty of herbs and spices (rather than loads of butter, cream, and salt) for seasoning; lots of vegetables; and whole grains as opposed to refined grains. Using your Dutch oven, slow cooker, roasting pan, or skillet, you can make a bounty of healthy, delicious meals.  

Recipes include:



Orange-Walnut Salad with Chicken
Mu Shu Pork
Quick Coq au Vin
Italian White Bean & Polenta Bake 

Jessie Price is Editor-in-Chief of EatingWell. She's worked on at least seven EatingWell cookbooks and is the author of the James Beard Award-winning The Simple Art of EatingWell. Price lives outside Burlington, Vermont. The EatingWell Media Group is a fast-growing communications company producing an award-winning national consumer magazine, high-quality food- and nutrition-related books, a content-rich website, e-mail newsletters, and serving content to strategic partners with other electronic media.

Erscheinungsdatum
Zusatzinfo 100+ color photographs
Verlagsort Woodstock
Sprache englisch
Maße 201 x 249 mm
Gewicht 736 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 1-58157-381-2 / 1581573812
ISBN-13 978-1-58157-381-7 / 9781581573817
Zustand Neuware
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