EatingWell One-Pot Meals
Easy, Healthy Recipes for 100+ Delicious Dinners
Seiten
2016
Countryman Press Inc. (Verlag)
978-1-58157-381-7 (ISBN)
Countryman Press Inc. (Verlag)
978-1-58157-381-7 (ISBN)
More than 100 recipes to cook in one pot!
If you think one-pot meals are just heavy stews, you’ll be amazed at the spectacular array of nutritious dishes on offer in EatingWell One-Pot Meals.
These meals are fast to put together—most in under 45 minutes—and use simple, easy-to-find ingredients. The recipes follow sound principles of nutrition: They use lean meats and seafood; plenty of herbs and spices (rather than loads of butter, cream, and salt) for seasoning; lots of vegetables; and whole grains as opposed to refined grains. Using your Dutch oven, slow cooker, roasting pan, or skillet, you can make a bounty of healthy, delicious meals.
Recipes include:
Orange-Walnut Salad with Chicken
Mu Shu Pork
Quick Coq au Vin
Italian White Bean & Polenta Bake
If you think one-pot meals are just heavy stews, you’ll be amazed at the spectacular array of nutritious dishes on offer in EatingWell One-Pot Meals.
These meals are fast to put together—most in under 45 minutes—and use simple, easy-to-find ingredients. The recipes follow sound principles of nutrition: They use lean meats and seafood; plenty of herbs and spices (rather than loads of butter, cream, and salt) for seasoning; lots of vegetables; and whole grains as opposed to refined grains. Using your Dutch oven, slow cooker, roasting pan, or skillet, you can make a bounty of healthy, delicious meals.
Recipes include:
Orange-Walnut Salad with Chicken
Mu Shu Pork
Quick Coq au Vin
Italian White Bean & Polenta Bake
Jessie Price is Editor-in-Chief of EatingWell. She's worked on at least seven EatingWell cookbooks and is the author of the James Beard Award-winning The Simple Art of EatingWell. Price lives outside Burlington, Vermont. The EatingWell Media Group is a fast-growing communications company producing an award-winning national consumer magazine, high-quality food- and nutrition-related books, a content-rich website, e-mail newsletters, and serving content to strategic partners with other electronic media.
| Erscheinungsdatum | 26.10.2016 |
|---|---|
| Zusatzinfo | 100+ color photographs |
| Verlagsort | Woodstock |
| Sprache | englisch |
| Maße | 201 x 249 mm |
| Gewicht | 736 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche | |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-58157-381-2 / 1581573812 |
| ISBN-13 | 978-1-58157-381-7 / 9781581573817 |
| Zustand | Neuware |
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