Best Dips, Apps, & Sides
Budget-Proof Snacks, Spreads, and Side Dishes
Seiten
2016
Countryman Press Inc. (Verlag)
978-1-58157-421-0 (ISBN)
Countryman Press Inc. (Verlag)
978-1-58157-421-0 (ISBN)
The perfect entertainment companion for the best-ever parties
Make your meal memorable with amazing appetizers, sensational side dishes, and delicious dips. These tasty supper supplements will steal the show, and with 60 creative recipes, there’s something for everyone. Create the perfect appetizer to prepare palates, pair the main course with a complementing side dish, and thrill at happy hour with creamy dips for chips or veggies. All of your favorites are here, with a few new twists that will leave you wanting more:
Spinach & Bacon Dip
Fiery Meatballs
Balsamic Brussels Sprouts
Cheesy Cauliflower
Lime & Chicken Chili Kebabs
Savory Pinwheels
Main dishes are great, but they shouldn’t stand alone. Create a complete, delicious meal with the quick and easy recipes in Best Dips, Apps, & Sides.
Make your meal memorable with amazing appetizers, sensational side dishes, and delicious dips. These tasty supper supplements will steal the show, and with 60 creative recipes, there’s something for everyone. Create the perfect appetizer to prepare palates, pair the main course with a complementing side dish, and thrill at happy hour with creamy dips for chips or veggies. All of your favorites are here, with a few new twists that will leave you wanting more:
Spinach & Bacon Dip
Fiery Meatballs
Balsamic Brussels Sprouts
Cheesy Cauliflower
Lime & Chicken Chili Kebabs
Savory Pinwheels
Main dishes are great, but they shouldn’t stand alone. Create a complete, delicious meal with the quick and easy recipes in Best Dips, Apps, & Sides.
Monica Sweeney is a writer and editor whose recipes have been in Food and Wine and Foodista. She lives in Boston, MA.
| Erscheinungsdatum | 19.05.2016 |
|---|---|
| Reihe/Serie | Best Ever |
| Verlagsort | Woodstock |
| Sprache | englisch |
| Maße | 152 x 229 mm |
| Gewicht | 284 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-58157-421-5 / 1581574215 |
| ISBN-13 | 978-1-58157-421-0 / 9781581574210 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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