Best Dollar Saving Dinners
Cheap and Easy Meals that Taste Great
Seiten
2016
Countryman Press Inc. (Verlag)
978-1-58157-391-6 (ISBN)
Countryman Press Inc. (Verlag)
978-1-58157-391-6 (ISBN)
Please your palate as well as your wallet!
Delicious dinners have never been so easy--or so inexpensive--to prepare. When both time and money are tight, it's tempting to buy cheap, processed foods, but it's not necessary. You can cook well with inexpensive cuts of meat, in-season vegetables that will fill you up, and a variety of side dishes to make based on what's on sale that week, or what's in your fridge. The fast and flexible recipes (you can swap ingredients if something is on sale) include:
Butternut Squash Chicken Pan Roast
BBQ-Beef Stuffed Potatoes
Tuna Hash Brown Casserole
Bacon and Chives Frittata
Slow Cooker Pork and Beans
No matter your budget, the recipes, shopping lists, and tricks to stretch pricey ingredients are invaluable.
Delicious dinners have never been so easy--or so inexpensive--to prepare. When both time and money are tight, it's tempting to buy cheap, processed foods, but it's not necessary. You can cook well with inexpensive cuts of meat, in-season vegetables that will fill you up, and a variety of side dishes to make based on what's on sale that week, or what's in your fridge. The fast and flexible recipes (you can swap ingredients if something is on sale) include:
Butternut Squash Chicken Pan Roast
BBQ-Beef Stuffed Potatoes
Tuna Hash Brown Casserole
Bacon and Chives Frittata
Slow Cooker Pork and Beans
No matter your budget, the recipes, shopping lists, and tricks to stretch pricey ingredients are invaluable.
Monica Sweeney is a writer and editor whose recipes have been in Food and Wine and Foodista. She lives in Boston, MA.
| Erscheinungsdatum | 19.05.2016 |
|---|---|
| Reihe/Serie | Best Ever |
| Zusatzinfo | 50 color photographs |
| Verlagsort | Woodstock |
| Sprache | englisch |
| Maße | 152 x 229 mm |
| Gewicht | 282 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-58157-391-X / 158157391X |
| ISBN-13 | 978-1-58157-391-6 / 9781581573916 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90
