Christmas at Grandma's
All the Flavors of the Holiday Season in Over 200 Delicious Easy-to-Make Recipes
Seiten
2015
Gooseberry Patch (Verlag)
978-1-62093-173-8 (ISBN)
Gooseberry Patch (Verlag)
978-1-62093-173-8 (ISBN)
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Simple recipes that capture the traditional holiday celebrations we remember from Grandma's house. Everything you need for a good old-fashioned Christmas, with chapters like Waking Up at Grandma's, Holiday Open House, All the Trimmings, Holiday Dinners to Remember, Save Room for Dessert! and Grandma's Christmas Cookies.
Snowflakes are swirling, carolers are singing and shoppers are crowding into shops...Christmas is coming! If you're like us, you'd love to recreate the holiday magic you remember from Grandma's home, but don't have all day to spend in the kitchen.
Christmas at Grandma's is filled with simple-to-make recipes for every festive occasion. For Christmas morning breakfast, serve Christmas Sausage Soufflé and Overnight Sticky Buns. After sledding or cutting down the tree, warm everyone up with mugs of Yellow Pea Soup. An open-house buffet with Ambrosia Cheese Dip and Grandma's Cocktail Nibbles is perfect for merrymaking with friends.
Busy-day dinners are a snap with Granny's Baked Macaroni & Cheese or Mom's One-Pot Chicken Supper. Make the big day special with Nonna's Christmas Eve Spaghetti, Mama's Baked Brown Sugar Ham or Tangy Glazed Chicken. Ginger-Orange Cranberries and Corn & Broccoli Casserole round out a festive menu.
What we all remember most about holidays with Grandma is the desserts, right? Try family favorites like Cranberry Cream Pie and Apple Spice Cake...yum! Cookies are a must, so we've rounded up Sugar Doodle Drops and Chocolate Gingerbread Men. They're so much fun to make and eat!
You'll also find sweet memories of holidays gone by, plus clever tips for sharing Christmas with your kids or grandkids.
Snowflakes are swirling, carolers are singing and shoppers are crowding into shops...Christmas is coming! If you're like us, you'd love to recreate the holiday magic you remember from Grandma's home, but don't have all day to spend in the kitchen.
Christmas at Grandma's is filled with simple-to-make recipes for every festive occasion. For Christmas morning breakfast, serve Christmas Sausage Soufflé and Overnight Sticky Buns. After sledding or cutting down the tree, warm everyone up with mugs of Yellow Pea Soup. An open-house buffet with Ambrosia Cheese Dip and Grandma's Cocktail Nibbles is perfect for merrymaking with friends.
Busy-day dinners are a snap with Granny's Baked Macaroni & Cheese or Mom's One-Pot Chicken Supper. Make the big day special with Nonna's Christmas Eve Spaghetti, Mama's Baked Brown Sugar Ham or Tangy Glazed Chicken. Ginger-Orange Cranberries and Corn & Broccoli Casserole round out a festive menu.
What we all remember most about holidays with Grandma is the desserts, right? Try family favorites like Cranberry Cream Pie and Apple Spice Cake...yum! Cookies are a must, so we've rounded up Sugar Doodle Drops and Chocolate Gingerbread Men. They're so much fun to make and eat!
You'll also find sweet memories of holidays gone by, plus clever tips for sharing Christmas with your kids or grandkids.
Gooseberry Patch was founded in 1984 by Vickie Hutchins and Jo Ann Martin, two moms looking for a way to do what they loved and stay home with kids too. Gooseberry Patch is best known for their collection of family-friendly, community-style cookbooks. Each book is created with today's time-strapped, budget-conscious families in mind and filled with recipes shared by cooks all across the country… with some from friends in Canada and occasionally “across the pond”. Along with treasured family recipes, each book includes the stories the go along with these tried & true dishes.
Waking Up at Grandma's
Holiday Open House
All the Trimmings
Holiday Dinners to Remember
Save Room for Dessert!
Grandma's Christmas Cookies
Erscheint lt. Verlag | 7.9.2015 |
---|---|
Reihe/Serie | Seasonal Cookbook Collection |
Zusatzinfo | Recipes; 220 Illustrations, black and white |
Verlagsort | Delaware |
Sprache | englisch |
Maße | 185 x 237 mm |
Gewicht | 467 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
ISBN-10 | 1-62093-173-7 / 1620931737 |
ISBN-13 | 978-1-62093-173-8 / 9781620931738 |
Zustand | Neuware |
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