Hearty Soups
Seiten
2001
Southwater (Verlag)
978-1-84215-432-8 (ISBN)
Southwater (Verlag)
978-1-84215-432-8 (ISBN)
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Soup is the ultimate convenience food. It's quick to make, requiring minimal preparation and effort. Whether your choice is for a nourishing meal-in-a-pot, a rich and creamy concoction, or a spicy dish to add instant heat, there are recipes here to suit all tastes and occasions.
Whether your choice is for a nourishing meal-in-a-pot, a rich and creamy concoction, or a spicy dish to add instant heat, there are recipes here to suit all tastes and occasions. Soup is the ultimate convenience food. It's quick to make, requiring minimal preparation and effort, and in return offers a nutritious and filling meal. For a healthy lunchtime dish or filling snack try chunky bean and vegetable soup, or flavourful roasted tomato and pasta soup. For an unusual appetiser for an informal dinner party try cream of celeriac and spinach soup, or subtle-tasting watercress soup made with the freshest ingredients. Packed with delicious recipes, this book contains over 100 contemporary dishes.
Whether your choice is for a nourishing meal-in-a-pot, a rich and creamy concoction, or a spicy dish to add instant heat, there are recipes here to suit all tastes and occasions. Soup is the ultimate convenience food. It's quick to make, requiring minimal preparation and effort, and in return offers a nutritious and filling meal. For a healthy lunchtime dish or filling snack try chunky bean and vegetable soup, or flavourful roasted tomato and pasta soup. For an unusual appetiser for an informal dinner party try cream of celeriac and spinach soup, or subtle-tasting watercress soup made with the freshest ingredients. Packed with delicious recipes, this book contains over 100 contemporary dishes.
Debra Mayhew, the consultant editor of this book, has brought together a wonderful collection of her favourite soup recipes by a team of major food writers.
Erscheint lt. Verlag | 30.9.2001 |
---|---|
Zusatzinfo | 400 colour photographs |
Verlagsort | London |
Sprache | englisch |
Maße | 228 x 297 mm |
Gewicht | 703 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher |
ISBN-10 | 1-84215-432-X / 184215432X |
ISBN-13 | 978-1-84215-432-8 / 9781842154328 |
Zustand | Neuware |
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