150 Best Slow Cooker Recipes

Judith Finlayson (Autor)

Buch | Softcover

256 Seiten

2001
Robert Rose Inc (Verlag)
978-0-7788-0038-5 (ISBN)

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The slow cooker is the ideal appliance for today's busy lifestyle because it makes meal preparation so manageable, with a minimum of attention and almost assured success. But the recipes are the key and this book provides superb recipes that will exceed your expectations for everyday meals and for entertaining - from informal Friday nights to the most challenging special occasions. Printed throughout in full colour, with 111 full colour photographs. 150 recipes cover all kinds of menus and dishes: Appetisers & Fondues, Soups, Beans, Lentils & Chillies, Beef & Veal, Pork & Lamb, Poultry, Fish & Seafood, Vegetarian Favourites, Vegetables, Desserts. Basic slow cookery techniques and instructions provided: Operating the slow cooker, Ensuring food safety, Slow cooker tips, Liquids, Staple pantry ingredients, Using dried beans and lentils. A fully metricised version of a bestselling book in North America.

Judith Finlayson is a journalist, speechwriter, and author on the subject of women with a life-long love of cooking. Twenty-five years ago, she began her career writing feature food articles, reviewing restaurants and developing recipes for magazines. Now she has integrated a wide range of cooking influences into an eclectic collection of mouth-watering recipes for the slow cooker.

Zusatzinfo	111 full colour photographs
Verlagsort	Ontario
Sprache	englisch
Maße	179 x 254 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	0-7788-0038-5 / 0778800385
ISBN-13	978-0-7788-0038-5 / 9780778800385
Zustand	Neuware